Reference Source

Pujado Solano S.A. · 16-120 · SPAIN

For Pujado Solano S.A., import alert is 16-120; country is SPAIN; import alert name is "Detention Without Physical Examination of ***Fish and Fishery*** Products from Foreign Processors (Mfrs.) Not in Compliance with Seafood HACCP ***Regulation***"; product is Ready-to-Eat (RTE) Salted Anchovy-Based Seafood Products including Refrigerated Salted Anchovies in Vacuum-Packaged Trays, and Low Acid Canned Food Seafood Products; product code is 16 A - - 01 Anchovy; date published is 10/01/2026; address is Avenida De Lons , Pol. Ind. Las Marismas, 5 , Santona, Cantabria SPAIN, verified against its source on 2026-10-05.

Firm
Pujado Solano S.A. verified
Import alert
16-120
Import alert name
"Detention Without Physical Examination of ***Fish and Fishery*** Products from Foreign Processors (Mfrs.) Not in Compliance with Seafood HACCP ***Regulation***"
Country
SPAIN verified
Address
Avenida De Lons , Pol. Ind. Las Marismas, 5 , Santona, Cantabria SPAIN verified
Date published
10/01/2026 verified
Product code
16 A - - 01 Anchovy verified
Product
Ready-to-Eat (RTE) Salted Anchovy-Based Seafood Products including Refrigerated Salted Anchovies in Vacuum-Packaged Trays, and Low Acid Canned Food Seafood Products verified
FDA notes
21 CFR 123.6(c)(1), failure to list the food safety hazards that are reasonably likely to occur. 21 CFR 123.6(c)(3), failure to list a critical limit that does not ensure control of one or more hazards. verified
Sourceaccessdata.fda.gov
Verified
Review by
DatasetFDA import alert red lists: firms subject to detention without physical examination

What the source says

Pujado Solano S.A. Date Published : 10/01/2026 Avenida De Lons , Pol. Ind. Las Marismas, 5 , Santona, Cantabria SPAIN

— accessdata.fda.gov, retrieved 2026-10-05

Where each value comes from

The values above are stated away from the sentence quoted with the answer, so the passage that states them is shown here too.

Product code, Product and FDA notes

16 A - - 01 Anchovy Date Published: 10/01/2026 Desc: Ready-to-Eat (RTE) Salted Anchovy-Based Seafood Products including Refrigerated Salted Anchovies in Vacuum-Packaged Trays, and Low Acid Canned Food Seafood Products Notes: 21 CFR 123.6(c)(1), failure to list the food safety hazards that are reasonably likely to occur. 21 CFR 123.6(c)(3), failure to list a critical limit that does not ensure control of one or more hazards.

— all from accessdata.fda.gov, retrieved 2026-10-05

Source

Last verified against source: . Due for re-check by . This page as Markdown · OKF bundle · full dataset as JSON.

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