Reference Source

Oak K.K., Corporation · 16-120 · JAPAN

For Oak K.K., Corporation · 16-120 · JAPAN, import alert is 16-120; import alert name is "Detention Without Physical Examination of ***Fish and Fishery*** Products from Foreign Processors (Mfrs.) Not in Compliance with Seafood HACCP ***Regulation***"; country is JAPAN; product is Ready-to-Eat (RTE) Wild Caught Jack Mackerel (Frozen Vacuum Packed) | Ready-to-Eat (RTE) Wild Caught Jack Mackerel (Frozen Vacuum Packed); product code is 16 A V - 73 Mackerel (all except Scomberomorus sp, eg Spanish or King see '22'), Vacuum or Modified Atmosphere Packaging | 16 A - - 73 Mackerel (all except Scomberomorus sp, eg Spanish or King see '22'); date published is 07/28/2026; address is 208-3 , Takenochidanchi , Sakaiminato, Tottori JAPAN, verified against its source on 2026-09-16.

Firm
Oak K.K., Corporation verified
Import alert
16-120
Import alert name
"Detention Without Physical Examination of ***Fish and Fishery*** Products from Foreign Processors (Mfrs.) Not in Compliance with Seafood HACCP ***Regulation***"
Country
JAPAN verified
Address
208-3 , Takenochidanchi , Sakaiminato, Tottori JAPAN verified
Date published
07/28/2026 verified
Product code
16 A V - 73 Mackerel (all except Scomberomorus sp, eg Spanish or King see '22'), Vacuum or Modified Atmosphere Packaging | 16 A - - 73 Mackerel (all except Scomberomorus sp, eg Spanish or King see '22') each item verified
Product
Ready-to-Eat (RTE) Wild Caught Jack Mackerel (Frozen Vacuum Packed) | Ready-to-Eat (RTE) Wild Caught Jack Mackerel (Frozen Vacuum Packed) each item verified
FDA notes
21 CFR 123.6(c)(1) - HACCP plan does not list the food safety hazards that are reasonably likely to occur; 21 CFR 123.6(c)(3) – Inadequate critical limits | 21 CFR 123.6(c)(1) - HACCP plan does not list the food safety hazards that are reasonably likely to occur; 21 CFR 123.6(c)(3) – Inadequate critical limits each item verified
Sourceaccessdata.fda.gov
Verified
Review by
DatasetFDA import alert red lists: firms subject to detention without physical examination

What the source says

Oak K.K., Corporation Date Published : 07/28/2026 208-3 , Takenochidanchi , Sakaiminato, Tottori JAPAN 16 A V - 73 Mackerel (all except Scomberomorus sp, eg Spanish or King see '22'), Vacuum or Modified Atmosphere Packaging Date Published: 07/28/2026 Desc: Ready-to-Eat (RTE) Wild Caught Jack Mackerel (Frozen Vacuum Packed) Notes: 21 CFR 123.6(c)(1) - HACCP plan does not list the food safety hazards that are reasonably likely to occur; 21 CFR 123.6(c)(3) – Inadequate critical limits 16 A - - 73 Mackerel (all except Scomberomorus sp, eg Spanish or King see '22') Date Published: 07/28/2026 Desc: Ready-to-Eat (RTE) Wild Caught Jack Mackerel (Frozen Vacuum Packed) Notes: 21 CFR 123.6(c)(1) - HACCP plan does not list the food safety hazards that are reasonably likely to occur; 21 CFR 123.6(c)(3) – Inadequate critical limits

accessdata.fda.gov, retrieved 2026-09-07

Source

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