Oak K.K., Corporation · 16-120 · JAPAN
For Oak K.K., Corporation, import alert is 16-120; country is JAPAN; import alert name is "Detention Without Physical Examination of ***Fish and Fishery*** Products from Foreign Processors (Mfrs.) Not in Compliance with Seafood HACCP ***Regulation***"; product is Ready-to-Eat (RTE) Wild Caught Jack Mackerel (Frozen Vacuum Packed) | Ready-to-Eat (RTE) Wild Caught Jack Mackerel (Frozen Vacuum Packed); product code is 16 A - - 73 Mackerel (all except Scomberomorus sp, eg Spanish or King see '22') | 16 A V - 73 Mackerel (all except Scomberomorus sp, eg Spanish or King see '22'), Vacuum or Modified Atmosphere Packaging; date published is 07/28/2026; address is 208-3 , Takenochidanchi , Sakaiminato, Tottori JAPAN, verified against its source on 2026-09-30.
- Firm
- Oak K.K., Corporation verified
- Import alert
- 16-120
- Import alert name
- "Detention Without Physical Examination of ***Fish and Fishery*** Products from Foreign Processors (Mfrs.) Not in Compliance with Seafood HACCP ***Regulation***"
- Country
- JAPAN verified
- Address
- 208-3 , Takenochidanchi , Sakaiminato, Tottori JAPAN verified
- Date published
- 07/28/2026 verified
- Product code
- 16 A - - 73 Mackerel (all except Scomberomorus sp, eg Spanish or King see '22') | 16 A V - 73 Mackerel (all except Scomberomorus sp, eg Spanish or King see '22'), Vacuum or Modified Atmosphere Packaging each item verified
- Product
- Ready-to-Eat (RTE) Wild Caught Jack Mackerel (Frozen Vacuum Packed) | Ready-to-Eat (RTE) Wild Caught Jack Mackerel (Frozen Vacuum Packed) each item verified
- FDA notes
- 21 CFR 123.6(c)(1) - HACCP plan does not list the food safety hazards that are reasonably likely to occur; 21 CFR 123.6(c)(3) – Inadequate critical limits | 21 CFR 123.6(c)(1) - HACCP plan does not list the food safety hazards that are reasonably likely to occur; 21 CFR 123.6(c)(3) – Inadequate critical limits each item verified
What the source says
Oak K.K., Corporation Date Published : 07/28/2026 208-3 , Takenochidanchi , Sakaiminato, Tottori JAPAN
— accessdata.fda.gov, retrieved 2026-09-30
Where each value comes from
The values above are stated away from the sentence quoted with the answer, so the passage that states them is shown here too.
Product code, Product and FDA notes
16 A - - 73 Mackerel (all except Scomberomorus sp, eg Spanish or King see '22') Date Published: 07/28/2026 Desc: Ready-to-Eat (RTE) Wild Caught Jack Mackerel (Frozen Vacuum Packed) Notes: 21 CFR 123.6(c)(1) - HACCP plan does not list the food safety hazards that are reasonably likely to occur; 21 CFR 123.6(c)(3) – Inadequate critical limits 16 A V - 73 Mackerel (all except Scomberomorus sp, eg Spanish or King see '22'), Vacuum or Modified Atmosphere Packaging Date Published: 07/28/2026 Desc: Ready-to-Eat (RTE) Wild Caught Jack Mackerel (Frozen Vacuum Packed) Notes: 21 CFR 123.6(c)(1) - HACCP plan does not list the food safety hazards that are reasonably likely to occur; 21 CFR 123.6(c)(3) – Inadequate critical limits
— all from accessdata.fda.gov, retrieved 2026-09-30
Source
- accessdata.fda.govhttps://www.accessdata.fda.gov/cms_ia/importalert_25.html