Reference Source

ISO 5536:2002

What is the item title for ISO 5536:2002?

For ISO 5536:2002, item title is Milk fat products — Determination of water content — Karl Fischer method; replacement named by the register is ISO 5536:2009 | ISO/CD 5536; unpublished replacement is ISO/CD 5536; publication date is 2002-11-13, recorded from its source on 2026-09-14; source re-checked 2026-11-03.

35529,IS,,ISO 5536:2002,Milk fat products — Determination of water content — Karl Fischer method,Produits à base de matière grasse laitière — Détermination de la teneur en eau — Méthode de Karl Fischer,2002-11-13,1,['67.100.10'],ISO/TC 34/SC 5,9599,,"[45804,39374]","['en','fr']",6

— isopublicstorageprod.blob.core.windows.net, retrieved 2026-09-14

Identifier
ISO 5536:2002 verified
Item title
Milk fat products — Determination of water content — Karl Fischer method verified
Replacement named by the register
ISO 5536:2009 | ISO/CD 5536
Unpublished replacement
ISO/CD 5536 verified
Publication date
2002-11-13 verified
Sourceisopublicstorageprod.blob.core.windows.net
Verified
Review by
DatasetWithdrawn and superseded ISO standards

Where each value comes from

The value above is stated away from the sentence quoted with the answer, so the passage that states it is shown here too.

Unpublished replacement

39374,IS,,ISO/CD 5536,Milk fat products — Determination of water content — Karl Fischer method,Produits à base de matière grasse laitière — Détermination de la teneur en eau — Méthode de Karl Fischer,,2,['67.100.10'],ISO/TC 34/SC 5

— all from isopublicstorageprod.blob.core.windows.net, retrieved 2026-09-14

Source

Last verified against source: . Due for re-check by . This page as Markdown · OKF bundle · full dataset as JSON.