anh an workshop · 99-19 · VIETNAM
For anh an workshop, import alert is 99-19; country is VIETNAM; import alert name is "Detention Without Physical Examination of Food Products Due to the Presence of Salmonella"; product is Ginger Powder | All White and Black Pepper Whole; Cracked; Ground | All White and Black Pepper Whole; Cracked; Ground | All White and Black Pepper Whole; Cracked; Ground | Ginger Powder | Black Pepper Powder | All White and Black Pepper Whole; Cracked; Ground | All White and Black Pepper Whole; Cracked; Ground | Ginger Powder; product code is 28 A - - 19 Ginger, Whole (Spice) | 28 A - - 54 Pepper,Black, Whole (Spice) | 28 A - - 55 Pepper,White, Whole (Spice) | 28 A - - 60 Pepper, Mixed | 28 B - - 19 Ginger, Ground, Cracked (Spice) | 28 B - - 54 Pepper, Black, Ground, Cracked (Spice) | 28 B - - 54 Pepper, Black, Ground, Cracked (Spice) | 28 B - - 55 Pepper, White, Ground, Cracked (Spice) | 28 B - - 99 Spices, Ground, Cracked, Etc., N.E.C; date published is 08/10/2010; address is 99, K Hoang Quoc Viet St , Hochiminh, Vn-65 VIETNAM, verified against its source on 2026-09-30.
- Firm
- anh an workshop verified
- Import alert
- 99-19
- Import alert name
- "Detention Without Physical Examination of Food Products Due to the Presence of Salmonella"
- Country
- VIETNAM verified
- Address
- 99, K Hoang Quoc Viet St , Hochiminh, Vn-65 VIETNAM verified
- Date published
- 08/10/2010 verified
- Product code
- 28 A - - 19 Ginger, Whole (Spice) | 28 A - - 54 Pepper,Black, Whole (Spice) | 28 A - - 55 Pepper,White, Whole (Spice) | 28 A - - 60 Pepper, Mixed | 28 B - - 19 Ginger, Ground, Cracked (Spice) | 28 B - - 54 Pepper, Black, Ground, Cracked (Spice) | 28 B - - 54 Pepper, Black, Ground, Cracked (Spice) | 28 B - - 55 Pepper, White, Ground, Cracked (Spice) | 28 B - - 99 Spices, Ground, Cracked, Etc., N.E.C. each item verified
- Product
- Ginger Powder | All White and Black Pepper Whole; Cracked; Ground | All White and Black Pepper Whole; Cracked; Ground | All White and Black Pepper Whole; Cracked; Ground | Ginger Powder | Black Pepper Powder | All White and Black Pepper Whole; Cracked; Ground | All White and Black Pepper Whole; Cracked; Ground | Ginger Powder each item verified
- FDA notes
- SALMONELLA; | Note; Product Code 28A[][]60 mixed pepper spiceis incldued and indicated if the mixed pepper spice product contains any white and/or black pepper. | SALMONELLA; | Note; Product Code 28A[][]60 mixed pepper spiceis incldued and indicated if the mixed pepper spice product contains any white and/or black pepper. | SALMONELLA; | Note; Product Code 28A[][]60 mixed pepper spice is incldued and indicated if the mixed pepper spice product contains any white and/or black pepper. | SALMONELLA; | SALMONELLA; | 2/4/10; | SALMONELLA; | Note; Product Code 28A[][]60 mixed pepper spiceis incldued and indicated if the mixed pepper spice product contains any white and/or black pepper. | SALMONELLA; | Note; Product Code 28A[][]60 mixed pepper spice is incldued and indicated if the mixed pepper spice product contains any white and/or black pepper. | SALMONELLA; | SALMONELLA; each item verified
What the source says
anh an workshop Date Published : 08/10/2010 99, K Hoang Quoc Viet St , Hochiminh, Vn-65 VIETNAM
— accessdata.fda.gov, retrieved 2026-09-22
Where each value comes from
The values above are stated away from the sentence quoted with the answer, so the passage that states them is shown here too.
Product code, Product and FDA notes
28 A - - 19 Ginger, Whole (Spice) Date Published: 03/19/2013 Desc: Ginger Powder Problems: SALMONELLA; 28 A - - 54 Pepper,Black, Whole (Spice) Date Published: 08/10/2010 Desc: All White and Black Pepper Whole; Cracked; Ground Notes: Note; Product Code 28A[][]60 mixed pepper spiceis incldued and indicated if the mixed pepper spice product contains any white and/or black pepper. Problems: SALMONELLA; 28 A - - 55 Pepper,White, Whole (Spice) Date Published: 08/10/2010 Desc: All White and Black Pepper Whole; Cracked; Ground Notes: Note; Product Code 28A[][]60 mixed pepper spiceis incldued and indicated if the mixed pepper spice product contains any white and/or black pepper. Problems: SALMONELLA; 28 A - - 60 Pepper, Mixed Date Published: 08/10/2010 Desc: All White and Black Pepper Whole; Cracked; Ground Notes: Note; Product Code 28A[][]60 mixed pepper spice is incldued and indicated if the mixed pepper spice product contains any white and/or black pepper. Problems: SALMONELLA; 28 B - - 19 Ginger, Ground, Cracked (Spice) Date Published: 03/19/2013 Desc: Ginger Powder Problems: SALMONELLA; 28 B - - 54 Pepper, Black, Ground, Cracked (Spice) Date Published: 08/10/2010 Desc: Black Pepper Powder Notes: 2/4/10; Problems: SALMONELLA; 28 B - - 54 Pepper, Black, Ground, Cracked (Spice) Date Published: 08/10/2010 Desc: All White and Black Pepper Whole; Cracked; Ground Notes: Note; Product Code 28A[][]60 mixed pepper spiceis incldued and indicated if the mixed pepper spice product contains any white and/or black pepper. Problems: SALMONELLA; 28 B - - 55 Pepper, White, Ground, Cracked (Spice) Date Published: 08/10/2010 Desc: All White and Black Pepper Whole; Cracked; Ground Notes: Note; Product Code 28A[][]60 mixed pepper spice is incldued and indicated if the mixed pepper spice product contains any white and/or black pepper. Problems: SALMONELLA; 28 B - - 99 Spices, Ground, Cracked, Etc., N.E.C. Date Published: 03/19/2013 Desc: Ginger Powder Problems: SALMONELLA;
— all from accessdata.fda.gov, retrieved 2026-09-22
Source
- accessdata.fda.govhttps://www.accessdata.fda.gov/cms_ia/importalert_263.html