Hai Son Foods · 16-81 · VIETNAM
For Hai Son Foods, import alert is 16-81; country is VIETNAM; import alert name is "Detention Without Physical Examination of Seafood Products Due to the Presence of Salmonella"; product is Tinfoil Barb | Grouper | Mullet Fish | Fusilier | Scad | Mud Fish | Bream | Trevally | Bream & Gold Band Fusilier | Crab | Shrimp | Shrimp; product code is 16 A - - 09 Carp | 16 A - - 17 Groupers | 16 A - - 23 Mullet | 16 A - - 24 Ocean Perch (Red Perch, Pacific Perch, Redfish) | 16 A - - 59 Scad | 16 A - - 64 Mud Fish | 16 A - - 80 Bream | 16 A - - 99 Fish, N.E.C. | 16 A - - 99 Fish, N.E.C. | 16 J - - 01 Crab | 16 J - - 05 Shrimp & Prawns | 16 X - - 21 Shrimp and prawns, Aquaculture Harvested Fishery/Seafood Products; date published is 09/30/2009; address is Phuoc Long Ward , 28b, Phuoc Long Street , Nhatrang, Khanh Hoa VIETNAM, verified against its source on 2026-10-01.
- Firm
- Hai Son Foods verified
- Import alert
- 16-81
- Import alert name
- "Detention Without Physical Examination of Seafood Products Due to the Presence of Salmonella"
- Country
- VIETNAM verified
- Address
- Phuoc Long Ward , 28b, Phuoc Long Street , Nhatrang, Khanh Hoa VIETNAM verified
- Date published
- 09/30/2009 verified
- Product code
- 16 A - - 09 Carp | 16 A - - 17 Groupers | 16 A - - 23 Mullet | 16 A - - 24 Ocean Perch (Red Perch, Pacific Perch, Redfish) | 16 A - - 59 Scad | 16 A - - 64 Mud Fish | 16 A - - 80 Bream | 16 A - - 99 Fish, N.E.C. | 16 A - - 99 Fish, N.E.C. | 16 J - - 01 Crab | 16 J - - 05 Shrimp & Prawns | 16 X - - 21 Shrimp and prawns, Aquaculture Harvested Fishery/Seafood Products each item verified
- Product
- Tinfoil Barb | Grouper | Mullet Fish | Fusilier | Scad | Mud Fish | Bream | Trevally | Bream & Gold Band Fusilier | Crab | Shrimp | Shrimp each item verified
- FDA notes
- 7/24/09 | 9/5/06 | 5/25/06; 11/30/06 | 7/24/09 | 5/11/05 | 5/11/05 | SALMONELLA; | 5/11/05, 7/27/09 (Walking Fish) 7/24/09, Fusilier | SALMONELLA; | 11/30/06 | 3/10/05 | SALMONELLA; | 3/10/05 | SALMONELLA; each item verified
What the source says
Hai Son Foods Date Published : 09/30/2009 Phuoc Long Ward , 28b, Phuoc Long Street , Nhatrang, Khanh Hoa VIETNAM
— accessdata.fda.gov, retrieved 2026-09-28
Where each value comes from
The values above are stated away from the sentence quoted with the answer, so the passage that states them is shown here too.
Product code, Product and FDA notes
16 A - - 09 Carp Date Published: 09/30/2009 Desc: Tinfoil Barb Notes: 7/24/09 16 A - - 17 Groupers Date Published: 09/30/2009 Desc: Grouper Notes: 9/5/06 16 A - - 23 Mullet Date Published: 09/30/2009 Desc: Mullet Fish Notes: 5/25/06; 11/30/06 16 A - - 24 Ocean Perch (Red Perch, Pacific Perch, Redfish) Date Published: 09/30/2009 Desc: Fusilier Notes: 7/24/09 16 A - - 59 Scad Date Published: 09/30/2009 Desc: Scad Notes: 5/11/05 16 A - - 64 Mud Fish Date Published: 09/30/2009 Desc: Mud Fish Notes: 5/11/05 16 A - - 80 Bream Date Published: 05/12/2011 Desc: Bream Problems: SALMONELLA; 16 A - - 99 Fish, N.E.C. Date Published: 09/30/2009 Desc: Trevally Notes: 5/11/05, 7/27/09 (Walking Fish) 7/24/09, Fusilier 16 A - - 99 Fish, N.E.C. Date Published: 05/12/2011 Desc: Bream & Gold Band Fusilier Problems: SALMONELLA; 16 J - - 01 Crab Date Published: 09/30/2009 Desc: Crab Notes: 11/30/06 16 J - - 05 Shrimp & Prawns Date Published: 09/30/2009 Desc: Shrimp Notes: 3/10/05 Problems: SALMONELLA; 16 X - - 21 Shrimp and prawns, Aquaculture Harvested Fishery/Seafood Products Date Published: 09/30/2009 Desc: Shrimp Notes: 3/10/05 Problems: SALMONELLA;
— all from accessdata.fda.gov, retrieved 2026-09-28
Source
- accessdata.fda.govhttps://www.accessdata.fda.gov/cms_ia/importalert_49.html