Alimentos Tesoro Azul S.A. · 16-120 · VENEZUELA
For Alimentos Tesoro Azul S.A., import alert is 16-120; country is VENEZUELA; import alert name is "Detention Without Physical Examination of ***Fish and Fishery*** Products from Foreign Processors (Mfrs.) Not in Compliance with Seafood HACCP ***Regulation***"; product is Crab Meat; product code is 16 J - - 01 Crab; date published is 09/24/2025; address is Ave. 1a Con Calle 1-A1, #1a 1-259 , La Concepcion, Zulia VENEZUELA, verified against its source on 2026-09-30.
- Firm
- Alimentos Tesoro Azul S.A. verified
- Import alert
- 16-120
- Import alert name
- "Detention Without Physical Examination of ***Fish and Fishery*** Products from Foreign Processors (Mfrs.) Not in Compliance with Seafood HACCP ***Regulation***"
- Country
- VENEZUELA verified
- Address
- Ave. 1a Con Calle 1-A1, #1a 1-259 , La Concepcion, Zulia VENEZUELA verified
- Date published
- 09/24/2025 verified
- Product code
- 16 J - - 01 Crab verified
- Product
- Crab Meat verified
- FDA notes
- Based on FDA’s recent FRRA findings, the previous FRRA, and the firm’s inadequate response to findings, the firm’s ready-to-eat cooked crab meat products appear to be adulterated within the meaning of section 402(a)(4) of the Federal Food, Drug, and Cosmetic Act [21 U.S.C. § 342(a)(4)]. Specific violations include: 123.6(c)(1) – HACCP Plan shall list food safety hazards that are reasonably likely to occur; 123.6(c)(2) – list critical control points for each of the identified food safety hazards; 123.6(c)(3) – list the critical limit that must be met at each of the critical control points. verified
What the source says
Alimentos Tesoro Azul S.A. Date Published : 09/24/2025 Ave. 1a Con Calle 1-A1, #1a 1-259 , La Concepcion, Zulia VENEZUELA
— accessdata.fda.gov, retrieved 2026-09-01
Where each value comes from
The values above are stated away from the sentence quoted with the answer, so the passage that states them is shown here too.
Product code, Product and FDA notes
16 J - - 01 Crab Date Published: 09/24/2025 Desc: Crab Meat Notes: Based on FDA’s recent FRRA findings, the previous FRRA, and the firm’s inadequate response to findings, the firm’s ready-to-eat cooked crab meat products appear to be adulterated within the meaning of section 402(a)(4) of the Federal Food, Drug, and Cosmetic Act [21 U.S.C. § 342(a)(4)]. Specific violations include: 123.6(c)(1) – HACCP Plan shall list food safety hazards that are reasonably likely to occur; 123.6(c)(2) – list critical control points for each of the identified food safety hazards; 123.6(c)(3) – list the critical limit that must be met at each of the critical control points.
— all from accessdata.fda.gov, retrieved 2026-09-01
Source
- accessdata.fda.govhttps://www.accessdata.fda.gov/cms_ia/importalert_25.html
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