Reference Source

Ege Fermentasyon Urunleri Dis Tic Ve San A.S. · 99-19 · TURKEY

For Ege Fermentasyon Urunleri Dis Tic Ve San A.S. · 99-19 · TURKEY, import alert is 99-19; import alert name is "Detention Without Physical Examination of Food Products Due to the Presence of Salmonella"; country is TURKEY; product code is 28 A - - 27 Marjoram, Whole (Spice); date published is 09/16/2009; address is Sekizeylul Mah. , Kirovasi Kume Evler 78/2 , Kemalpasa, Izmir TURKEY, verified against its source on 2026-09-16.

Firm
Ege Fermentasyon Urunleri Dis Tic Ve San A.S. verified
Import alert
99-19
Import alert name
"Detention Without Physical Examination of Food Products Due to the Presence of Salmonella"
Country
TURKEY verified
Address
Sekizeylul Mah. , Kirovasi Kume Evler 78/2 , Kemalpasa, Izmir TURKEY verified
Date published
09/16/2009 verified
Product code
28 A - - 27 Marjoram, Whole (Spice) verified
FDA notes
6/24/99 | SALMONELLA; each item verified
Sourceaccessdata.fda.gov
Verified
Review by
DatasetFDA import alert red lists: firms subject to detention without physical examination

What the source says

Ege Fermentasyon Urunleri Dis Tic Ve San A.S. Date Published : 09/16/2009 Sekizeylul Mah. , Kirovasi Kume Evler 78/2 , Kemalpasa, Izmir TURKEY 28 A - - 27 Marjoram, Whole (Spice) Date Published: 09/16/2009 Notes: 6/24/99 Problems: SALMONELLA;

accessdata.fda.gov, retrieved 2026-09-15

Source

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