Phetdamfoods Co.,Ltd. · 99-39 · THAILAND
For Phetdamfoods Co.,Ltd. · 99-39 · THAILAND, import alert is 99-39; import alert name is Detention Without Physical Examination of Imported Food Products That Appear to Be Misbranded; country is THAILAND; product is Plala Fish Sauce; product code is 16 Y - - 09 Fish Sauce, Fishery Products, n.e.c; date published is 10/22/2019; address is Amphoe Maung , 193 Villeage No.5 Tambol Hui Pho , Kalasin, Kalasin THAILAND, verified against its source on 2026-09-16.
- Firm
- Phetdamfoods Co.,Ltd. verified
- Import alert
- 99-39
- Import alert name
- Detention Without Physical Examination of Imported Food Products That Appear to Be Misbranded
- Country
- THAILAND verified
- Address
- Amphoe Maung , 193 Villeage No.5 Tambol Hui Pho , Kalasin, Kalasin THAILAND verified
- Date published
- 10/22/2019 verified
- Product code
- 16 Y - - 09 Fish Sauce, Fishery Products, n.e.c. verified
- Product
- Plala Fish Sauce verified
- FDA notes
- The article is subject to refusal of admission pursuant to section 801(a)(3) of the FDCA in that it appears to be misbranded within the meaning of: Section 403(f) of the FDCA [21 U.S.C. 343(f)]-the LBL appears to contain information in two or more languages but does not repeat all the required LBL information in English and the respective foreign language. In accordance with section 21CFR101.15(c)(2),if a LBL contains any representation in a foreign language, all words,statements,and other information required by or under authority of the Act to appear on the LBL must appear in the foreign language. Specifically,the product fails to list the nutrition information and ingredient statement in the foreign language. We also note that the product fails to declare the statement of identity (SOI) in the English language as required by section 21CFR 101.15(c)(1). Section 403(i)(2) of the FDCA [21 U.S.C. 343(i)(2)]-the LBL fails to declare the sub-ingredients for an ingredient which contains two or more ingredients,as required under section 21CFR101.4(b). For example,the ingredient statement lists "Fish sauce" and "Garlic juice"; however,it appears the sub-ingredients are not declared. The requirement to list these component ingredients (or "sub- ingredients") may be met by either parenthetically listing the component ingredients after the common or usual name of the main ingredient,or by listing the component ingredients without listing the ingredient itself. Under the first alternative,the component ingredients must be listed in descending order of predominance within the multi-component ingredient;and under the second alternative,the component ingredients must be listed in descending order of predominance in the finished food. verified
What the source says
Phetdamfoods Co.,Ltd. Date Published : 10/22/2019 Amphoe Maung , 193 Villeage No.5 Tambol Hui Pho , Kalasin, Kalasin THAILAND 16 Y - - 09 Fish Sauce, Fishery Products, n.e.c. Date Published: 10/22/2019 Desc: Plala Fish Sauce Notes: The article is subject to refusal of admission pursuant to section 801(a)(3) of the FDCA in that it appears to be misbranded within the meaning of: Section 403(f) of the FDCA [21 U.S.C. 343(f)]-the LBL appears to contain information in two or more languages but does not repeat all the required LBL information in English and the respective foreign language. In accordance with section 21CFR101.15(c)(2),if a LBL contains any representation in a foreign language, all words,statements,and other information required by or under authority of the Act to appear on the LBL must appear in the foreign language. Specifically,the product fails to list the nutrition information and ingredient statement in the foreign language. We also note that the product fails to declare the statement of identity (SOI) in the English language as required by section 21CFR 101.15(c)(1). Section 403(i)(2) of the FDCA [21 U.S.C. 343(i)(2)]-the LBL fails to declare the sub-ingredients for an ingredient which contains two or more ingredients,as required under section 21CFR101.4(b). For example,the ingredient statement lists "Fish sauce" and "Garlic juice"; however,it appears the sub-ingredients are not declared. The requirement to list these component ingredients (or "sub- ingredients") may be met by either parenthetically listing the component ingredients after the common or usual name of the main ingredient,or by listing the component ingredients without listing the ingredient itself. Under the first alternative,the component ingredients must be listed in descending order of predominance within the multi-component ingredient;and under the second alternative,the component ingredients must be listed in descending order of predominance in the finished food.
— accessdata.fda.gov, retrieved 2026-09-15
Source
- accessdata.fda.govhttps://www.accessdata.fda.gov/cms_ia/importalert_1144.html
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