Reference Source

Green Giant Ltd Part · 99-21 · THAILAND

For Green Giant Ltd Part, import alert is 99-21; country is THAILAND; import alert name is Detention Without Physical Examination of Food Products Containing Undeclared Added Sulfiting Agents; product is pickled krachai ginger root | pickled krachai (ginger root) | pickled Krachai | pickled krachai (ginger root); product code is 25 J - E 24 Ginger Root (Root & Tuber Vegetable), Commercially Sterile | 25 J - E 99 Root & Tuber Vegetable, N.E.C., Commercially Sterile | 25 J - I 24 Ginger Root (Root & Tuber Vegetable), Acidified | 25 J - I 99 Root & Tuber Vegetable, N.E.C., Acidified; date published is 09/16/2009; address is Bangbumru, Bangkoknoi , 1714; 24 Pinklao-Nakornchaisri Rd , Bangkok Noi, Bangkok THAILAND, verified against its source on 2026-09-30.

Firm
Green Giant Ltd Part verified
Import alert
99-21
Import alert name
Detention Without Physical Examination of Food Products Containing Undeclared Added Sulfiting Agents
Country
THAILAND verified
Address
Bangbumru, Bangkoknoi , 1714; 24 Pinklao-Nakornchaisri Rd , Bangkok Noi, Bangkok THAILAND verified
Date published
09/16/2009 verified
Product code
25 J - E 24 Ginger Root (Root & Tuber Vegetable), Commercially Sterile | 25 J - E 99 Root & Tuber Vegetable, N.E.C., Commercially Sterile | 25 J - I 24 Ginger Root (Root & Tuber Vegetable), Acidified | 25 J - I 99 Root & Tuber Vegetable, N.E.C., Acidified each item verified
Product
pickled krachai ginger root | pickled krachai (ginger root) | pickled Krachai | pickled krachai (ginger root) each item verified
FDA notes
12/17/98 | SULFUR DIOXIDE; | 12/17/98 | SULFUR DIOXIDE; | 12/17/98 | SULFUR DIOXIDE; | 12/17/98 | SULFUR DIOXIDE; each item verified
Sourceaccessdata.fda.gov
Verified
Review by
DatasetFDA import alert red lists: firms subject to detention without physical examination

What the source says

Green Giant Ltd Part Date Published : 09/16/2009 Bangbumru, Bangkoknoi , 1714; 24 Pinklao-Nakornchaisri Rd , Bangkok Noi, Bangkok THAILAND

— accessdata.fda.gov, retrieved 2026-09-15

Where each value comes from

The values above are stated away from the sentence quoted with the answer, so the passage that states them is shown here too.

Product code, Product and FDA notes

25 J - E 24 Ginger Root (Root & Tuber Vegetable), Commercially Sterile Date Published: 09/16/2009 Desc: pickled krachai ginger root Notes: 12/17/98 Problems: SULFUR DIOXIDE; 25 J - E 99 Root & Tuber Vegetable, N.E.C., Commercially Sterile Date Published: 09/16/2009 Desc: pickled krachai (ginger root) Notes: 12/17/98 Problems: SULFUR DIOXIDE; 25 J - I 24 Ginger Root (Root & Tuber Vegetable), Acidified Date Published: 09/16/2009 Desc: pickled Krachai Notes: 12/17/98 Problems: SULFUR DIOXIDE; 25 J - I 99 Root & Tuber Vegetable, N.E.C., Acidified Date Published: 09/16/2009 Desc: pickled krachai (ginger root) Notes: 12/17/98 Problems: SULFUR DIOXIDE;

— all from accessdata.fda.gov, retrieved 2026-09-15

Source

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