Reference Source

TS BEEHONEY CO., LTD. · 99-39 · TAIWAN

For TS BEEHONEY CO., LTD. · 99-39 · TAIWAN, import alert is 99-39; import alert name is Detention Without Physical Examination of Imported Food Products That Appear to Be Misbranded; country is TAIWAN; product is Royal Jelly Honey Syrup | Longan Honey Syrup; product code is 36 B - - 99 Syrups and Molasses, N.E.C. | 36 B - - 99 Syrups and Molasses, N.E.C; date published is 04/04/2018; address is No. 67 Sanmin Dist. , Chongqing St.; Sanmin Dist. , Kaohsiung City, Kaohsiung - District TAIWAN, verified against its source on 2026-09-16.

Firm
TS BEEHONEY CO., LTD. verified
Import alert
99-39
Import alert name
Detention Without Physical Examination of Imported Food Products That Appear to Be Misbranded
Country
TAIWAN verified
Address
No. 67 Sanmin Dist. , Chongqing St.; Sanmin Dist. , Kaohsiung City, Kaohsiung - District TAIWAN verified
Date published
04/04/2018 verified
Product code
36 B - - 99 Syrups and Molasses, N.E.C. | 36 B - - 99 Syrups and Molasses, N.E.C. each item verified
Product
Royal Jelly Honey Syrup | Longan Honey Syrup each item verified
FDA notes
Section 403(a)(1) of the FD&C Act in that the label is false and misleading. • The product is declared as Royal Jelly, but this product is not fabricated from royal jelly per the ingredients. • The nutrition information appears to be false. For example, the product label fails to declare total fat as required by 21 CFR 101.9(c)(2). • The "Calories from fat" value does not appear to be appropriate based on total fat declared. Section 403(i)(1) of the FD&C Act in that the labels fail to bear the common or usual name of the food as required by 21 CFR 101.3(b). • It is unclear whether the product is intended to be "honey" or "honey syrup" based on the product label. "Honey" is declared as part of the statement of identity located on the principal display panel for both products. The information panel located on the back of the packages appear to declare the products as a "honey syrup." • The information panel on the back of the packages state that the product is "honey syrup." The use of the term "honey syrup" falls under the standard of identity for "table syrup" in 21 CFR 168.180. • Under 168.180(d)(2) if the food has a statement or vignettes or pictures representing that the characterizing flavor is honey, the total quantity of honey must be greater than 10% by weight of the finished food. Unable to determine based on the percent of honey in the product. • Regarding this product, this is not an appropriate statement of identity because based on the ingredient statement, the product does not contain any royal jelly ingredient. Section 403(f) of the FD&C Act in that the product labels contain information in two languages, but does not repeat all the required information in both languages as required by 21 CFR 101.15(c. | Section 403(i)(1) of the FD&C Act in that the labels fail to bear the common or usual name of the food as required by 21 CFR 101.3(b). • It is unclear whether the product is intended to be "honey" or "honey syrup" based on the product label. "Honey" is declared as part of the statement of identity located on the principal display panel for both products. The information panel located on the back of the packages appear to declare the products as a "honey syrup." • The information panel on the back of the packages state that the product is "honey syrup." The use of the term "honey syrup" falls under the standard of identity for "table syrup" in 21 CFR 168.180. • Under 168.180(d)(2) if the food has a statement or vignettes or pictures representing that the characterizing flavor is honey, the total quantity of honey must be greater than 10% by weight of the finished food. Unable to determine based on the percent of honey in the product. • Honey is a single-ingredient food and this product contains multiple ingredients; therefore, "Longan honey" is not an appropriate name for this product. Section 403(f) of the FD&C Act in that the product labels contain information in two languages, but does not repeat all the required information in both languages as required by 21 CFR 101.15(c. For example, it appears the list of ingredients and qualifying information for the name and place of business are not provided in the foreign language. each item verified
Sourceaccessdata.fda.gov
Verified
Review by
DatasetFDA import alert red lists: firms subject to detention without physical examination

What the source says

TS BEEHONEY CO., LTD. Date Published : 04/04/2018 No. 67 Sanmin Dist. , Chongqing St.; Sanmin Dist. , Kaohsiung City, Kaohsiung - District TAIWAN 36 B - - 99 Syrups and Molasses, N.E.C. Date Published: 04/04/2018 Desc: Royal Jelly Honey Syrup Notes: Section 403(a)(1) of the FD&C Act in that the label is false and misleading. • The product is declared as Royal Jelly, but this product is not fabricated from royal jelly per the ingredients. • The nutrition information appears to be false. For example, the product label fails to declare total fat as required by 21 CFR 101.9(c)(2). • The "Calories from fat" value does not appear to be appropriate based on total fat declared. Section 403(i)(1) of the FD&C Act in that the labels fail to bear the common or usual name of the food as required by 21 CFR 101.3(b). • It is unclear whether the product is intended to be "honey" or "honey syrup" based on the product label. "Honey" is declared as part of the statement of identity located on the principal display panel for both products. The information panel located on the back of the packages appear to declare the products as a "honey syrup." • The information panel on the back of the packages state that the product is "honey syrup." The use of the term "honey syrup" falls under the standard of identity for "table syrup" in 21 CFR 168.180. • Under 168.180(d)(2) if the food has a statement or vignettes or pictures representing that the characterizing flavor is honey, the total quantity of honey must be greater than 10% by weight of the finished food. Unable to determine based on the percent of honey in the product. • Regarding this product, this is not an appropriate statement of identity because based on the ingredient statement, the product does not contain any royal jelly ingredient. Section 403(f) of the FD&C Act in that the product labels contain information in two languages, but does not repeat all the required information in both languages as required by 21 CFR 101.15(c. 36 B - - 99 Syrups and Molasses, N.E.C. Date Published: 04/04/2018 Desc: Longan Honey Syrup Notes: Section 403(i)(1) of the FD&C Act in that the labels fail to bear the common or usual name of the food as required by 21 CFR 101.3(b). • It is unclear whether the product is intended to be "honey" or "honey syrup" based on the product label. "Honey" is declared as part of the statement of identity located on the principal display panel for both products. The information panel located on the back of the packages appear to declare the products as a "honey syrup." • The information panel on the back of the packages state that the product is "honey syrup." The use of the term "honey syrup" falls under the standard of identity for "table syrup" in 21 CFR 168.180. • Under 168.180(d)(2) if the food has a statement or vignettes or pictures representing that the characterizing flavor is honey, the total quantity of honey must be greater than 10% by weight of the finished food. Unable to determine based on the percent of honey in the product. • Honey is a single-ingredient food and this product contains multiple ingredients; therefore, "Longan honey" is not an appropriate name for this product. Section 403(f) of the FD&C Act in that the product labels contain information in two languages, but does not repeat all the required information in both languages as required by 21 CFR 101.15(c. For example, it appears the list of ingredients and qualifying information for the name and place of business are not provided in the foreign language.

accessdata.fda.gov, retrieved 2026-09-15

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