Reference Source

Mustaphas Of Morocco · 99-19 · MOROCCO

For Mustaphas Of Morocco, import alert is 99-19; country is MOROCCO; import alert name is "Detention Without Physical Examination of Food Products Due to the Presence of Salmonella"; product is Ground Hot Red Chili Peppers aka Piment Fort | Ginger | Paprika | Ground Hot Red Chili Peppers aka Piment Fort | Ginger | Paprika | Spice mixes/rubs; Blend for Poultry and Pork; Blend for Beef and Lamb; aka Melange d'pices | Spice mixes/rubs; Blend for Poultry and Pork; Blend for Beef and Lamb; aka Melange d'pices; product code is 28 A - - 08 Capsicums (Cayenne Chili, Hot Peppers), Whole (Spice) | 28 A - - 19 Ginger, Whole (Spice) | 28 A - - 33 Paprika, Whole (Spice) | 28 B - - 08 Capsicums (Cayenne Chili, Hot Peppers), Ground, Cracked (Spice) | 28 B - - 19 Ginger, Ground, Cracked (Spice) | 28 B - - 33 Paprika, Ground, Cracked (Spice) | 28 E - - 99 Mixed Spice and Seaonings, Without Salt, N.E.C. | 28 F - - 99 Mixed Spice and Seasonings, Ground, Cracked, without Salt, N.E.C; date published is 04/23/2010; address is Lot 109 , Zone Industriel De Majat , Meknes, Meknes MOROCCO, verified against its source on 2026-09-30.

Firm
Mustaphas Of Morocco verified
Import alert
99-19
Import alert name
"Detention Without Physical Examination of Food Products Due to the Presence of Salmonella"
Country
MOROCCO verified
Address
Lot 109 , Zone Industriel De Majat , Meknes, Meknes MOROCCO verified
Date published
04/23/2010 verified
Product code
28 A - - 08 Capsicums (Cayenne Chili, Hot Peppers), Whole (Spice) | 28 A - - 19 Ginger, Whole (Spice) | 28 A - - 33 Paprika, Whole (Spice) | 28 B - - 08 Capsicums (Cayenne Chili, Hot Peppers), Ground, Cracked (Spice) | 28 B - - 19 Ginger, Ground, Cracked (Spice) | 28 B - - 33 Paprika, Ground, Cracked (Spice) | 28 E - - 99 Mixed Spice and Seaonings, Without Salt, N.E.C. | 28 F - - 99 Mixed Spice and Seasonings, Ground, Cracked, without Salt, N.E.C. each item verified
Product
Ground Hot Red Chili Peppers aka Piment Fort | Ginger | Paprika | Ground Hot Red Chili Peppers aka Piment Fort | Ginger | Paprika | Spice mixes/rubs; Blend for Poultry and Pork; Blend for Beef and Lamb; aka Melange d'pices | Spice mixes/rubs; Blend for Poultry and Pork; Blend for Beef and Lamb; aka Melange d'pices each item verified
FDA notes
SALMONELLA; | SALMONELLA; | SALMONELLA; | SALMONELLA; | SALMONELLA; | SALMONELLA; | SALMONELLA; | SALMONELLA; each item verified
Sourceaccessdata.fda.gov
Verified
Review by
DatasetFDA import alert red lists: firms subject to detention without physical examination

What the source says

Mustaphas Of Morocco Date Published : 04/23/2010 Lot 109 , Zone Industriel De Majat , Meknes, Meknes MOROCCO

— accessdata.fda.gov, retrieved 2026-09-15

Where each value comes from

The values above are stated away from the sentence quoted with the answer, so the passage that states them is shown here too.

Product code, Product and FDA notes

28 A - - 08 Capsicums (Cayenne Chili, Hot Peppers), Whole (Spice) Date Published: 06/14/2010 Desc: Ground Hot Red Chili Peppers aka Piment Fort Problems: SALMONELLA; 28 A - - 19 Ginger, Whole (Spice) Date Published: 04/23/2010 Desc: Ginger Problems: SALMONELLA; 28 A - - 33 Paprika, Whole (Spice) Date Published: 04/23/2010 Desc: Paprika Problems: SALMONELLA; 28 B - - 08 Capsicums (Cayenne Chili, Hot Peppers), Ground, Cracked (Spice) Date Published: 06/14/2010 Desc: Ground Hot Red Chili Peppers aka Piment Fort Problems: SALMONELLA; 28 B - - 19 Ginger, Ground, Cracked (Spice) Date Published: 04/23/2010 Desc: Ginger Problems: SALMONELLA; 28 B - - 33 Paprika, Ground, Cracked (Spice) Date Published: 04/23/2010 Desc: Paprika Problems: SALMONELLA; 28 E - - 99 Mixed Spice and Seaonings, Without Salt, N.E.C. Date Published: 10/29/2010 Desc: Spice mixes/rubs; Blend for Poultry and Pork; Blend for Beef and Lamb; aka Melange d'pices Problems: SALMONELLA; 28 F - - 99 Mixed Spice and Seasonings, Ground, Cracked, without Salt, N.E.C. Date Published: 10/29/2010 Desc: Spice mixes/rubs; Blend for Poultry and Pork; Blend for Beef and Lamb; aka Melange d'pices Problems: SALMONELLA;

— all from accessdata.fda.gov, retrieved 2026-09-15

Source

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