Reference Source

Chunghae Food · 16-120 · KOREA (THE REPUBLIC OF)

For Chunghae Food · 16-120 · KOREA (THE REPUBLIC OF), import alert is 16-120; import alert name is "Detention Without Physical Examination of ***Fish and Fishery*** Products from Foreign Processors (Mfrs.) Not in Compliance with Seafood HACCP ***Regulation***"; country is KOREA (THE REPUBLIC OF); product is RTE Squid Snacks, Roasted Squid, Roasted Squid Butter Flavor, Roasted Squid Bulgogi Flavor, Roasted Squid 3 Flavor | RTE Squid Snacks, Roasted Squid, Roasted Squid Butter Flavor, Roasted Squid Bulgogi Flavor, Roasted Squid 3 Flavor; product code is 16 M - - 03 Squid, Other Aquatic Species | 16 U - - 03 Squid, Hot Smoked, Other Aquatic Species; date published is 06/24/2026; address is 112-14 , Chilbongsan-Ro 210beon-Gil , Yangju, Gyeonggido KOREA (THE REPUBLIC OF), verified against its source on 2026-09-16.

Firm
Chunghae Food verified
Import alert
16-120
Import alert name
"Detention Without Physical Examination of ***Fish and Fishery*** Products from Foreign Processors (Mfrs.) Not in Compliance with Seafood HACCP ***Regulation***"
Country
KOREA (THE REPUBLIC OF) verified
Address
112-14 , Chilbongsan-Ro 210beon-Gil , Yangju, Gyeonggido KOREA (THE REPUBLIC OF) verified
Date published
06/24/2026 verified
Product code
16 M - - 03 Squid, Other Aquatic Species | 16 U - - 03 Squid, Hot Smoked, Other Aquatic Species each item verified
Product
RTE Squid Snacks, Roasted Squid, Roasted Squid Butter Flavor, Roasted Squid Bulgogi Flavor, Roasted Squid 3 Flavor | RTE Squid Snacks, Roasted Squid, Roasted Squid Butter Flavor, Roasted Squid Bulgogi Flavor, Roasted Squid 3 Flavor each item verified
FDA notes
FDA inspection of this food manufacturing facility found serious deviations of the seafood HACCP regulations (21 CFR Part 123). Based on FDA’s inspectional findings and review of the firm’s response, the FDA determined that the firm’s Refrigerated (RTE) squid products processed in the facility appear to be adulterated within the meaning of section 402(a)(4) of the Federal Food, Drug, and Cosmetic Act. Identified violations include: 21 CFR 123.6(c)(2), failure to identify CCP(s) and 21 CFR 123.11(b), failure to monitor sanitation conditions and practices. | FDA inspection of this food manufacturing facility found serious deviations of the seafood HACCP regulations (21 CFR Part 123). Based on FDA’s inspectional findings and review of the firm’s response, the FDA determined that the firm’s Refrigerated (RTE) squid products processed in the facility appear to be adulterated within the meaning of section 402(a)(4) of the Federal Food, Drug, and Cosmetic Act. Identified violations include: 21 CFR 123.6(c)(2), failure to identify CCP(s) and 21 CFR 123.11(b), failure to monitor sanitation conditions and practices. each item verified
Sourceaccessdata.fda.gov
Verified
Review by
DatasetFDA import alert red lists: firms subject to detention without physical examination

What the source says

Chunghae Food Date Published : 06/24/2026 112-14 , Chilbongsan-Ro 210beon-Gil , Yangju, Gyeonggido KOREA (THE REPUBLIC OF) 16 M - - 03 Squid, Other Aquatic Species Date Published: 06/24/2026 Desc: RTE Squid Snacks, Roasted Squid, Roasted Squid Butter Flavor, Roasted Squid Bulgogi Flavor, Roasted Squid 3 Flavor Notes: FDA inspection of this food manufacturing facility found serious deviations of the seafood HACCP regulations (21 CFR Part 123). Based on FDA’s inspectional findings and review of the firm’s response, the FDA determined that the firm’s Refrigerated (RTE) squid products processed in the facility appear to be adulterated within the meaning of section 402(a)(4) of the Federal Food, Drug, and Cosmetic Act. Identified violations include: 21 CFR 123.6(c)(2), failure to identify CCP(s) and 21 CFR 123.11(b), failure to monitor sanitation conditions and practices. 16 U - - 03 Squid, Hot Smoked, Other Aquatic Species Date Published: 06/24/2026 Desc: RTE Squid Snacks, Roasted Squid, Roasted Squid Butter Flavor, Roasted Squid Bulgogi Flavor, Roasted Squid 3 Flavor Notes: FDA inspection of this food manufacturing facility found serious deviations of the seafood HACCP regulations (21 CFR Part 123). Based on FDA’s inspectional findings and review of the firm’s response, the FDA determined that the firm’s Refrigerated (RTE) squid products processed in the facility appear to be adulterated within the meaning of section 402(a)(4) of the Federal Food, Drug, and Cosmetic Act. Identified violations include: 21 CFR 123.6(c)(2), failure to identify CCP(s) and 21 CFR 123.11(b), failure to monitor sanitation conditions and practices.

accessdata.fda.gov, retrieved 2026-09-01

Source

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