HICHIFUKU JYOZO CO.,LTD. · 16-120 · JAPAN
For HICHIFUKU JYOZO CO.,LTD. · 16-120 · JAPAN, import alert is 16-120; import alert name is "Detention Without Physical Examination of ***Fish and Fishery*** Products from Foreign Processors (Mfrs.) Not in Compliance with Seafood HACCP ***Regulation***"; country is JAPAN; product is Shiro dashi seafood soup base | Shiro dashi seafood soup base | Shiro dashi seafood soup base | Shiro dashi seafood soup base | Shiro dashi seafood soup base; product code is 28 J - - 99 Mixed Spices and Seasoning With Salt, N.E.C. | 28 K - - 99 Spices and Seasoning, Ground, Cracked, With Salt, N.E.C. | 37 J - - 05 Soy Sauce | 38 B - - 99 Concentrated Soup, N.E.C. | 38 N - - 99 Concentrated Broth, N.E.C; date published is 05/16/2025; address is 2 Chome 7 , Yamagami-Machi , Hekinan, Aichi JAPAN, verified against its source on 2026-09-16.
- Firm
- HICHIFUKU JYOZO CO.,LTD. verified
- Import alert
- 16-120 verified
- Import alert name
- "Detention Without Physical Examination of ***Fish and Fishery*** Products from Foreign Processors (Mfrs.) Not in Compliance with Seafood HACCP ***Regulation***"
- Country
- JAPAN verified
- Address
- 2 Chome 7 , Yamagami-Machi , Hekinan, Aichi JAPAN verified
- Date published
- 05/16/2025 verified
- Product code
- 28 J - - 99 Mixed Spices and Seasoning With Salt, N.E.C. | 28 K - - 99 Spices and Seasoning, Ground, Cracked, With Salt, N.E.C. | 37 J - - 05 Soy Sauce | 38 B - - 99 Concentrated Soup, N.E.C. | 38 N - - 99 Concentrated Broth, N.E.C. each item verified
- Product
- Shiro dashi seafood soup base | Shiro dashi seafood soup base | Shiro dashi seafood soup base | Shiro dashi seafood soup base | Shiro dashi seafood soup base each item verified
- FDA notes
- HFP recommends the firm to be added to Import Alert #16-120 for significant deviations from the Seafood HACCP regulations | HFP recommends the firm to be added to Import Alert #16-120 for significant deviations from the Seafood HACCP regulations | HFP recommends the firm to be added to Import Alert #16-120 for significant deviations from the Seafood HACCP regulations | HFP recommends the firm to be added to Import Alert #16-120 for significant deviations from the Seafood HACCP regulations | HFP recommends the firm to be added to Import Alert #16-120 for significant deviations from the Seafood HACCP regulations each item verified
What the source says
HICHIFUKU JYOZO CO.,LTD. Date Published : 05/16/2025 2 Chome 7 , Yamagami-Machi , Hekinan, Aichi JAPAN 28 J - - 99 Mixed Spices and Seasoning With Salt, N.E.C. Date Published: 05/16/2025 Desc: Shiro dashi seafood soup base Notes: HFP recommends the firm to be added to Import Alert #16-120 for significant deviations from the Seafood HACCP regulations 28 K - - 99 Spices and Seasoning, Ground, Cracked, With Salt, N.E.C. Date Published: 05/16/2025 Desc: Shiro dashi seafood soup base Notes: HFP recommends the firm to be added to Import Alert #16-120 for significant deviations from the Seafood HACCP regulations 37 J - - 05 Soy Sauce Date Published: 05/16/2025 Desc: Shiro dashi seafood soup base Notes: HFP recommends the firm to be added to Import Alert #16-120 for significant deviations from the Seafood HACCP regulations 38 B - - 99 Concentrated Soup, N.E.C. Date Published: 05/16/2025 Desc: Shiro dashi seafood soup base Notes: HFP recommends the firm to be added to Import Alert #16-120 for significant deviations from the Seafood HACCP regulations 38 N - - 99 Concentrated Broth, N.E.C. Date Published: 05/16/2025 Desc: Shiro dashi seafood soup base Notes: HFP recommends the firm to be added to Import Alert #16-120 for significant deviations from the Seafood HACCP regulations
— accessdata.fda.gov, retrieved 2026-09-01
Source
- accessdata.fda.govhttps://www.accessdata.fda.gov/cms_ia/importalert_25.html