Kays Spices And Agro Inds. Ltd. · 99-19 · INDIA
For Kays Spices And Agro Inds. Ltd., import alert is 99-19; country is INDIA; import alert name is "Detention Without Physical Examination of Food Products Due to the Presence of Salmonella"; product is garam masala | garam masala | garam masala | garam masala | garam Masala | garam masala; product code is 28 B - - 99 Spices, Ground, Cracked, Etc., N.E.C. | 28 E - - 99 Mixed Spice and Seaonings, Without Salt, N.E.C. | 28 F - - 99 Mixed Spice and Seasonings, Ground, Cracked, without Salt, N.E.C. | 28 J - - 99 Mixed Spices and Seasoning With Salt, N.E.C. | 28 K - - 99 Spices and Seasoning, Ground, Cracked, With Salt, N.E.C. | 28 Y - - 99 Spices, Flavors and Salt Not Mentioned Elsewhere, N.E.C; date published is 09/16/2009; address is Mylapra Road, Pathanamthitta , Kerala State, INDIA, verified against its source on 2026-09-30.
- Firm
- Kays Spices And Agro Inds. Ltd. verified
- Import alert
- 99-19
- Import alert name
- "Detention Without Physical Examination of Food Products Due to the Presence of Salmonella"
- Country
- INDIA verified
- Address
- Mylapra Road, Pathanamthitta , Kerala State, INDIA verified
- Date published
- 09/16/2009 verified
- Product code
- 28 B - - 99 Spices, Ground, Cracked, Etc., N.E.C. | 28 E - - 99 Mixed Spice and Seaonings, Without Salt, N.E.C. | 28 F - - 99 Mixed Spice and Seasonings, Ground, Cracked, without Salt, N.E.C. | 28 J - - 99 Mixed Spices and Seasoning With Salt, N.E.C. | 28 K - - 99 Spices and Seasoning, Ground, Cracked, With Salt, N.E.C. | 28 Y - - 99 Spices, Flavors and Salt Not Mentioned Elsewhere, N.E.C. each item verified
- Product
- garam masala | garam masala | garam masala | garam masala | garam Masala | garam masala each item verified
- FDA notes
- 1o/15/01 | SALMONELLA; | 10/15/01 | SALMONELLA; | 10/15/01 | SALMONELLA; | 10/15/01 | SALMONELLA; | 10/15/01 | SALMONELLA; | 10/15/01 | SALMONELLA; each item verified
What the source says
Kays Spices And Agro Inds. Ltd. Date Published : 09/16/2009 Mylapra Road, Pathanamthitta , Kerala State, INDIA
— accessdata.fda.gov, retrieved 2026-09-15
Where each value comes from
The values above are stated away from the sentence quoted with the answer, so the passage that states them is shown here too.
Product code, Product and FDA notes
28 B - - 99 Spices, Ground, Cracked, Etc., N.E.C. Date Published: 09/16/2009 Desc: garam masala Notes: 1o/15/01 Problems: SALMONELLA; 28 E - - 99 Mixed Spice and Seaonings, Without Salt, N.E.C. Date Published: 09/16/2009 Desc: garam masala Notes: 10/15/01 Problems: SALMONELLA; 28 F - - 99 Mixed Spice and Seasonings, Ground, Cracked, without Salt, N.E.C. Date Published: 09/16/2009 Desc: garam masala Notes: 10/15/01 Problems: SALMONELLA; 28 J - - 99 Mixed Spices and Seasoning With Salt, N.E.C. Date Published: 09/16/2009 Desc: garam masala Notes: 10/15/01 Problems: SALMONELLA; 28 K - - 99 Spices and Seasoning, Ground, Cracked, With Salt, N.E.C. Date Published: 09/16/2009 Desc: garam Masala Notes: 10/15/01 Problems: SALMONELLA; 28 Y - - 99 Spices, Flavors and Salt Not Mentioned Elsewhere, N.E.C. Date Published: 09/16/2009 Desc: garam masala Notes: 10/15/01 Problems: SALMONELLA;
— all from accessdata.fda.gov, retrieved 2026-09-15
Source
- accessdata.fda.govhttps://www.accessdata.fda.gov/cms_ia/importalert_263.html