LAMPRIEN PROVENCE · 99-19 · FRANCE
For LAMPRIEN PROVENCE, import alert is 99-19; country is FRANCE; import alert name is "Detention Without Physical Examination of Food Products Due to the Presence of Salmonella"; product is mix spice & seasoning (barbeque mix) | mix spice & seasoning (barbeque mix) | Herbs de Provence | mix spice & seasoning (barbeque mix) | Herbs de Provence | mix spice & seasoning (barbeque mix); product code is 28 B - - 99 Spices, Ground, Cracked, Etc., N.E.C. | 28 E - - 99 Mixed Spice and Seaonings, Without Salt, N.E.C. | 28 E - - 99 Mixed Spice and Seaonings, Without Salt, N.E.C. | 28 F - - 99 Mixed Spice and Seasonings, Ground, Cracked, without Salt, N.E.C. | 28 F - - 99 Mixed Spice and Seasonings, Ground, Cracked, without Salt, N.E.C. | 28 J - - 99 Mixed Spices and Seasoning With Salt, N.E.C; date published is 09/16/2009; address is Chemin Du Pigeonnier , Senas, Bouches-du-Rhone FRANCE, verified against its source on 2026-09-30.
- Firm
- LAMPRIEN PROVENCE verified
- Import alert
- 99-19
- Import alert name
- "Detention Without Physical Examination of Food Products Due to the Presence of Salmonella"
- Country
- FRANCE verified
- Address
- Chemin Du Pigeonnier , Senas, Bouches-du-Rhone FRANCE verified
- Date published
- 09/16/2009 verified
- Product code
- 28 B - - 99 Spices, Ground, Cracked, Etc., N.E.C. | 28 E - - 99 Mixed Spice and Seaonings, Without Salt, N.E.C. | 28 E - - 99 Mixed Spice and Seaonings, Without Salt, N.E.C. | 28 F - - 99 Mixed Spice and Seasonings, Ground, Cracked, without Salt, N.E.C. | 28 F - - 99 Mixed Spice and Seasonings, Ground, Cracked, without Salt, N.E.C. | 28 J - - 99 Mixed Spices and Seasoning With Salt, N.E.C. each item verified
- Product
- mix spice & seasoning (barbeque mix) | mix spice & seasoning (barbeque mix) | Herbs de Provence | mix spice & seasoning (barbeque mix) | Herbs de Provence | mix spice & seasoning (barbeque mix) each item verified
- FDA notes
- 12/4/08 | SALMONELLA; | 12/4/08 | SALMONELLA; | 12/24/08 | SALMONELLA; | 12/4/08 | SALMONELLA; | 12/24/08 | SALMONELLA; | 12/4/08 | SALMONELLA; each item verified
What the source says
LAMPRIEN PROVENCE Date Published : 09/16/2009 Chemin Du Pigeonnier , Senas, Bouches-du-Rhone FRANCE
— accessdata.fda.gov, retrieved 2026-09-22
Where each value comes from
The values above are stated away from the sentence quoted with the answer, so the passage that states them is shown here too.
Product code, Product and FDA notes
28 B - - 99 Spices, Ground, Cracked, Etc., N.E.C. Date Published: 09/16/2009 Desc: mix spice & seasoning (barbeque mix) Notes: 12/4/08 Problems: SALMONELLA; 28 E - - 99 Mixed Spice and Seaonings, Without Salt, N.E.C. Date Published: 09/16/2009 Desc: mix spice & seasoning (barbeque mix) Notes: 12/4/08 Problems: SALMONELLA; 28 E - - 99 Mixed Spice and Seaonings, Without Salt, N.E.C. Date Published: 09/16/2009 Desc: Herbs de Provence Notes: 12/24/08 Problems: SALMONELLA; 28 F - - 99 Mixed Spice and Seasonings, Ground, Cracked, without Salt, N.E.C. Date Published: 09/16/2009 Desc: mix spice & seasoning (barbeque mix) Notes: 12/4/08 Problems: SALMONELLA; 28 F - - 99 Mixed Spice and Seasonings, Ground, Cracked, without Salt, N.E.C. Date Published: 09/16/2009 Desc: Herbs de Provence Notes: 12/24/08 Problems: SALMONELLA; 28 J - - 99 Mixed Spices and Seasoning With Salt, N.E.C. Date Published: 09/16/2009 Desc: mix spice & seasoning (barbeque mix) Notes: 12/4/08 Problems: SALMONELLA;
— all from accessdata.fda.gov, retrieved 2026-09-22
Source
- accessdata.fda.govhttps://www.accessdata.fda.gov/cms_ia/importalert_263.html