Reference Source

LAMPRIEN PROVENCE · 99-19 · FRANCE

For LAMPRIEN PROVENCE · 99-19 · FRANCE, import alert is 99-19; import alert name is "Detention Without Physical Examination of Food Products Due to the Presence of Salmonella"; country is FRANCE; product is mix spice & seasoning (barbeque mix) | mix spice & seasoning (barbeque mix) | Herbs de Provence | Herbs de Provence | mix spice & seasoning (barbeque mix) | mix spice & seasoning (barbeque mix); product code is 28 B - - 99 Spices, Ground, Cracked, Etc., N.E.C. | 28 E - - 99 Mixed Spice and Seaonings, Without Salt, N.E.C. | 28 E - - 99 Mixed Spice and Seaonings, Without Salt, N.E.C. | 28 F - - 99 Mixed Spice and Seasonings, Ground, Cracked, without Salt, N.E.C. | 28 F - - 99 Mixed Spice and Seasonings, Ground, Cracked, without Salt, N.E.C. | 28 J - - 99 Mixed Spices and Seasoning With Salt, N.E.C; date published is 09/16/2009; address is Chemin Du Pigeonnier , Senas, Bouches-du-Rhone FRANCE, verified against its source on 2026-09-16.

Firm
LAMPRIEN PROVENCE verified
Import alert
99-19
Import alert name
"Detention Without Physical Examination of Food Products Due to the Presence of Salmonella"
Country
FRANCE verified
Address
Chemin Du Pigeonnier , Senas, Bouches-du-Rhone FRANCE verified
Date published
09/16/2009 verified
Product code
28 B - - 99 Spices, Ground, Cracked, Etc., N.E.C. | 28 E - - 99 Mixed Spice and Seaonings, Without Salt, N.E.C. | 28 E - - 99 Mixed Spice and Seaonings, Without Salt, N.E.C. | 28 F - - 99 Mixed Spice and Seasonings, Ground, Cracked, without Salt, N.E.C. | 28 F - - 99 Mixed Spice and Seasonings, Ground, Cracked, without Salt, N.E.C. | 28 J - - 99 Mixed Spices and Seasoning With Salt, N.E.C. each item verified
Product
mix spice & seasoning (barbeque mix) | mix spice & seasoning (barbeque mix) | Herbs de Provence | Herbs de Provence | mix spice & seasoning (barbeque mix) | mix spice & seasoning (barbeque mix) each item verified
FDA notes
12/4/08 | SALMONELLA; | 12/4/08 | SALMONELLA; | 12/24/08 | SALMONELLA; | 12/24/08 | SALMONELLA; | 12/4/08 | SALMONELLA; | 12/4/08 | SALMONELLA; each item verified
Sourceaccessdata.fda.gov
Verified
Review by
DatasetFDA import alert red lists: firms subject to detention without physical examination

What the source says

LAMPRIEN PROVENCE Date Published : 09/16/2009 Chemin Du Pigeonnier , Senas, Bouches-du-Rhone FRANCE 28 B - - 99 Spices, Ground, Cracked, Etc., N.E.C. Date Published: 09/16/2009 Desc: mix spice & seasoning (barbeque mix) Notes: 12/4/08 Problems: SALMONELLA; 28 E - - 99 Mixed Spice and Seaonings, Without Salt, N.E.C. Date Published: 09/16/2009 Desc: mix spice & seasoning (barbeque mix) Notes: 12/4/08 Problems: SALMONELLA; 28 E - - 99 Mixed Spice and Seaonings, Without Salt, N.E.C. Date Published: 09/16/2009 Desc: Herbs de Provence Notes: 12/24/08 Problems: SALMONELLA; 28 F - - 99 Mixed Spice and Seasonings, Ground, Cracked, without Salt, N.E.C. Date Published: 09/16/2009 Desc: Herbs de Provence Notes: 12/24/08 Problems: SALMONELLA; 28 F - - 99 Mixed Spice and Seasonings, Ground, Cracked, without Salt, N.E.C. Date Published: 09/16/2009 Desc: mix spice & seasoning (barbeque mix) Notes: 12/4/08 Problems: SALMONELLA; 28 J - - 99 Mixed Spices and Seasoning With Salt, N.E.C. Date Published: 09/16/2009 Desc: mix spice & seasoning (barbeque mix) Notes: 12/4/08 Problems: SALMONELLA;

— accessdata.fda.gov, retrieved 2026-09-15

Source

Last verified against source: . Due for re-check by . This page as Markdown · OKF bundle · full dataset as JSON.

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