Weifang Green Life Foods Co.,Ltd · 16-120 · CHINA
For Weifang Green Life Foods Co.,Ltd · 16-120 · CHINA, import alert is 16-120; import alert name is "Detention Without Physical Examination of ***Fish and Fishery*** Products from Foreign Processors (Mfrs.) Not in Compliance with Seafood HACCP ***Regulation***"; country is CHINA; product is Canned smoked oysters; product code is 16 O - - 03 Oysters, Hot Smoked, Shellfish; date published is 10/15/2025; address is No. 2 Zhenxing Rd , Zhugouzhen Gaomi , Weifang, Shandong CHINA, verified against its source on 2026-09-16.
- Firm
- Weifang Green Life Foods Co.,Ltd verified
- Import alert
- 16-120
- Import alert name
- "Detention Without Physical Examination of ***Fish and Fishery*** Products from Foreign Processors (Mfrs.) Not in Compliance with Seafood HACCP ***Regulation***"
- Country
- CHINA verified
- Address
- No. 2 Zhenxing Rd , Zhugouzhen Gaomi , Weifang, Shandong CHINA verified
- Date published
- 10/15/2025 verified
- Product code
- 16 O - - 03 Oysters, Hot Smoked, Shellfish verified
- Product
- Canned smoked oysters verified
- FDA notes
- Based on FDA’s inspectional findings, the firm’s canned smoked oyster products appear to be adulterated within the meaning of section 402(a)(4) of the Federal Food, Drug, and Cosmetic Act [21 U.S.C. § 342(a)(4)]. Specific violations include: The firm’s HACCP plan failing to list the food safety hazards [123.6(c)(1)]; The HACCP plan includes corrective actions that are not adequate [21 CFR 123.7(b)]; Failure to monitor sanitation conditions and practices [21 CFR 123.11(b)]; and Failure to control PFSA as hazard likely to occur [123.6(a) and (c)(1)]. verified
What the source says
Weifang Green Life Foods Co.,Ltd Date Published : 10/15/2025 No. 2 Zhenxing Rd , Zhugouzhen Gaomi , Weifang, Shandong CHINA 16 O - - 03 Oysters, Hot Smoked, Shellfish Date Published: 10/15/2025 Desc: Canned smoked oysters Notes: Based on FDA’s inspectional findings, the firm’s canned smoked oyster products appear to be adulterated within the meaning of section 402(a)(4) of the Federal Food, Drug, and Cosmetic Act [21 U.S.C. § 342(a)(4)]. Specific violations include: The firm’s HACCP plan failing to list the food safety hazards [123.6(c)(1)]; The HACCP plan includes corrective actions that are not adequate [21 CFR 123.7(b)]; Failure to monitor sanitation conditions and practices [21 CFR 123.11(b)]; and Failure to control PFSA as hazard likely to occur [123.6(a) and (c)(1)].
— accessdata.fda.gov, retrieved 2026-09-01
Source
- accessdata.fda.govhttps://www.accessdata.fda.gov/cms_ia/importalert_25.html
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