ISO 711:1985
For ISO 711:1985, item title is Cereals and cereal products — Determination of moisture content (Basic reference method); status code is 9599; successor is ISO/NP 711; withdrawn / published date is 1985-12-19, recorded from its source on 2026-08-05.
- Identifier
- ISO 711:1985 verified
- Item title
- Cereals and cereal products — Determination of moisture content (Basic reference method) verified
- Status code
- 9599 verified
- Successor
- ISO/NP 711
- Withdrawn / published date
- 1985-12-19 verified
Verified
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What the source says
4928,IS,,ISO 711:1985,Cereals and cereal products — Determination of moisture content (Basic reference method),Céréales et produits céréaliers — Détermination de la teneur en eau (Méthode de référence fondamentale),1985-12-19,2,['67.060'],ISO/TC 34/SC 4,9599,[4927],[41221],"['en','fr']",5,"<p>The method is not applicable to maize, for which an identical method is specified in the annex to ISO 6540. The method is idended to serve as a standard for checking and perfecting routine methods. It consists in , if necessary, grinding of a sample, after conditioning, if required, drying of a test portion under reduced pressure, at a temperatur between 45 and 50 C and in the presence of a desiccant, u
— isopublicstorageprod.blob.core.windows.net, retrieved 2026-08-05
Source
- isopublicstorageprod.blob.core.windows.nethttps://isopublicstorageprod.blob.core.windows.net/opendata/_latest/iso_deliverables_metadata/csv/iso_deliverables_metadata.csv