# ISO 711:1985 — Withdrawn and superseded ISO standards

For ISO 711:1985, item title is Cereals and cereal products — Determination of moisture content (Basic reference method); status code is 9599; successor is ISO/NP 711; withdrawn / published date is 1985-12-19, recorded from its source on 2026-08-05.

- **Identifier:** ISO 711:1985 _(verified: appears in the quote below)_
- **Item title:** Cereals and cereal products — Determination of moisture content (Basic reference method) _(verified: appears in the quote below)_
- **Status code:** 9599 _(verified: appears in the quote below)_
- **Successor:** ISO/NP 711
- **Withdrawn / published date:** 1985-12-19 _(verified: appears in the quote below)_

## What the source says

> 4928,IS,,ISO 711:1985,Cereals and cereal products — Determination of moisture content (Basic reference method),Céréales et produits céréaliers — Détermination de la teneur en eau (Méthode de référence fondamentale),1985-12-19,2,['67.060'],ISO/TC 34/SC 4,9599,[4927],[41221],"['en','fr']",5,"<p>The method is not applicable to maize, for which an identical method is specified in the annex to ISO 6540. The method is idended to serve as a standard for checking and perfecting routine methods. It consists in , if necessary, grinding of a sample, after conditioning, if required, drying of a test portion under reduced pressure, at a temperatur between 45 and 50 C and in the presence of a desiccant, u

## Source

- https://isopublicstorageprod.blob.core.windows.net/opendata/_latest/iso_deliverables_metadata/csv/iso_deliverables_metadata.csv

Last verified: 2026-08-05. Review by: 2027-02-01.
Part of [Withdrawn and superseded ISO standards](https://referencesource.org/iso-standard-supersessions/).