ISO 6887-5:2010
For ISO 6887-5:2010, item title is Microbiology of food and animal feeding stuffs — Preparation of test samples, initial suspension and decimal dilutions for microbiological examination — Part 5: Specific rules for the preparation of milk and milk products; status code is 9599; successor is ISO 6887-5:2020; withdrawn / published date is 2010-08-10, recorded from its source on 2026-08-05.
- Identifier
- ISO 6887-5:2010 verified
- Item title
- Microbiology of food and animal feeding stuffs — Preparation of test samples, initial suspension and decimal dilutions for microbiological examination — Part 5: Specific rules for the preparation of milk and milk products verified
- Status code
- 9599 verified
- Successor
- ISO 6887-5:2020
- Withdrawn / published date
- 2010-08-10 verified
Verified
Review by
What the source says
50306,IS,,ISO 6887-5:2010,"Microbiology of food and animal feeding stuffs — Preparation of test samples, initial suspension and decimal dilutions for microbiological examination — Part 5: Specific rules for the preparation of milk and milk products","Microbiologie des aliments — Préparation des échantillons, de la suspension mère et des dilutions décimales en vue de l'examen microbiologique — Partie 5: Règles spécifiques pour la préparation du lait et des produits laitiers",2010-08-10,1,['07.100.30'],ISO/TC 34/SC 9,9599,[27062],[71502],"['en','fr']",13,"<p>ISO 6887-5:2010 specifies rules for the preparation of samples of milk and milk products and their suspension for microbiological examina
— isopublicstorageprod.blob.core.windows.net, retrieved 2026-08-05
Source
- isopublicstorageprod.blob.core.windows.nethttps://isopublicstorageprod.blob.core.windows.net/opendata/_latest/iso_deliverables_metadata/csv/iso_deliverables_metadata.csv