ISO 6887-4:2003/Cor 1:2004
For ISO 6887-4:2003/Cor 1:2004, item title is Microbiology of food and animal feeding stuffs — Preparation of test samples, initial suspension and decimal dilutions for microbiological examination — Part 4: Specific rules for the preparation of products other than milk and milk products, meat and meat products, and fish and fishery products — Technical Corrigendum 1; status code is 9599; successor is ISO 6887-4:2017; withdrawn / published date is 2004-09-22, recorded from its source on 2026-08-05.
- Identifier
- ISO 6887-4:2003/Cor 1:2004 verified
- Item title
- Microbiology of food and animal feeding stuffs — Preparation of test samples, initial suspension and decimal dilutions for microbiological examination — Part 4: Specific rules for the preparation of products other than milk and milk products, meat and meat products, and fish and fishery products — Technical Corrigendum 1 verified
- Status code
- 9599
- Successor
- ISO 6887-4:2017
- Withdrawn / published date
- 2004-09-22 verified
Verified
Review by
What the source says
41178,IS,Cor,ISO 6887-4:2003/Cor 1:2004,"Microbiology of food and animal feeding stuffs — Preparation of test samples, initial suspension and decimal dilutions for microbiological examination — Part 4: Specific rules for the preparation of products other than milk and milk products, meat and meat products, and fish and fishery products — Technical Corrigendum 1","Microbiologie des aliments — Préparation des échantillons, de la suspension mère et des dilutions décimales en vue de l'examen microbiologique — Partie 4: Règles spécifiques pour la préparation de produits autres que les produits laitiers, les produits carnés et les produits de la pêche — Rectificatif technique 1",2004-09-22,1,['07.
— isopublicstorageprod.blob.core.windows.net, retrieved 2026-08-05
Source
- isopublicstorageprod.blob.core.windows.nethttps://isopublicstorageprod.blob.core.windows.net/opendata/_latest/iso_deliverables_metadata/csv/iso_deliverables_metadata.csv