ISO 6885:1998

For ISO 6885:1998, item title is Animal and vegetable fats and oils — Determination of anisidine value; status code is 9599; successor is ISO 6885:2006; withdrawn / published date is 1998-06-25, recorded from its source on 2026-08-05.

Identifier: ISO 6885:1998 verified
Item title: Animal and vegetable fats and oils — Determination of anisidine value verified
Status code: 9599 verified
Successor: ISO 6885:2006
Withdrawn / published date: 1998-06-25 verified

Sourceisopublicstorageprod.blob.core.windows.net

Verified2026-08-05

Review by2027-02-01

DatasetWithdrawn and superseded ISO standards

What the source says

22126,IS,,ISO 6885:1998,Animal and vegetable fats and oils — Determination of anisidine value,Corps gras d'origines animale et végétale — Détermination de l'indice d'anisidine,1998-06-25,2,['67.200.10'],ISO/TC 34/SC 11,9599,[13407],[40052],"['en','fr']",6,

— isopublicstorageprod.blob.core.windows.net, retrieved 2026-08-05

Source

isopublicstorageprod.blob.core.windows.nethttps://isopublicstorageprod.blob.core.windows.net/opendata/_latest/iso_deliverables_metadata/csv/iso_deliverables_metadata.csv

Last verified against source: 2026-08-05. Due for re-check by 2027-02-01. This page as Markdown · OKF bundle · full dataset as JSON.