extra-lean-individual-food
For extra-lean-individual-food, claim term is extra lean; nutrient is total fat; food format is individual food (not a meal or main dish product); threshold is less than 5 g total fat, less than 2 g saturated fat, and less than 95 mg cholesterol per reference amount customarily consumed and per 100 g; cfr section is 21 CFR 101.62(e)(4), recorded from its source on 2026-08-17.
- Claim ID
- extra-lean-individual-food our reading
- Claim term
- extra lean verified
- Nutrient
- total fat our reading
- Food format
- individual food (not a meal or main dish product) our reading
- Threshold
- less than 5 g total fat, less than 2 g saturated fat, and less than 95 mg cholesterol per reference amount customarily consumed and per 100 g verified
- CFR section
- 21 CFR 101.62(e)(4) our reading
- Special conditions
- provided that the food is a discrete seafood or game meat product verified
Values marked our reading are our classification of what the source says — the source does not print them in those words. The quote below is the evidence for each one; judge it yourself.
What the source says
The term “extra lean” may be used on the label or in the labeling of foods except meal products as defined in <https://www.ecfr.gov/current/title-21/section-101.13#p-101.13(l)> § 101.13(l) and main dish products as defined in <https://www.ecfr.gov/current/title-21/section-101.13#p-101.13(m)> § 101.13(m) provided that the food is a discrete seafood or game meat product and as packaged contains less than 5 g total fat, less than 2 g saturated fat, and less than 95 mg cholesterol per reference amount customarily consumed and per 100 g; and
— ecfr.gov, retrieved 2026-08-17
Source
- ecfr.govhttps://www.ecfr.gov/current/title-21/chapter-I/subchapter-B/part-101/subpart-D/section-101.62