ISO/TS 16634-2:2009
For ISO/TS 16634-2:2009, item title is Food products - Determination of the total nitrogen content by combustion according to the Dumas principle and calculation of the crude protein content — Part 2: Cereals, pulses and milled cereal products; status code is 9599; successor is ISO 16634-2:2016; withdrawn / published date is 2009-09-29, recorded from its source on 2026-08-05.
- Identifier
- ISO/TS 16634-2:2009 verified
- Item title
- Food products - Determination of the total nitrogen content by combustion according to the Dumas principle and calculation of the crude protein content — Part 2: Cereals, pulses and milled cereal products verified
- Status code
- 9599 verified
- Successor
- ISO 16634-2:2016
- Withdrawn / published date
- 2009-09-29 verified
Verified
Review by
What the source says
46280,TS,,ISO/TS 16634-2:2009,"Food products - Determination of the total nitrogen content by combustion according to the Dumas principle and calculation of the crude protein content — Part 2: Cereals, pulses and milled cereal products","Produits alimentaires - Détermination de la teneur en azote total par combustion selon le principe Dumas et calcul de la teneur en protéines brutes — Partie 2: Céréales, légumineuses et produits céréaliers de mouture",2009-09-29,1,"['67.050','67.060']",ISO/TC 34,9599,,[66661],"['en','fr','ru']",25,"<p>ISO/TS 16634-2:2009 specifies a method for the determination of the total nitrogen content and the calculation of the crude protein content of cereals, pulses
— isopublicstorageprod.blob.core.windows.net, retrieved 2026-08-05
Source
- isopublicstorageprod.blob.core.windows.nethttps://isopublicstorageprod.blob.core.windows.net/opendata/_latest/iso_deliverables_metadata/csv/iso_deliverables_metadata.csv