ISO 8069:1986
For ISO 8069:1986, item title is Dried milk — Determination of lactic acid and lactates content — Enzymatic method; status code is 9599; successor is ISO 8069:2005; withdrawn / published date is 1986-06-05, recorded from its source on 2026-08-05.
- Identifier
- ISO 8069:1986 verified
- Item title
- Dried milk — Determination of lactic acid and lactates content — Enzymatic method verified
- Status code
- 9599 verified
- Successor
- ISO 8069:2005
- Withdrawn / published date
- 1986-06-05 verified
Verified
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What the source says
15090,IS,,ISO 8069:1986,Dried milk — Determination of lactic acid and lactates content — Enzymatic method,Lait sec — Determination de la teneur en acide lactique et en lactates — Méthode enzymatique,1986-06-05,1,['67.100.10'],ISO/TC 34/SC 5,9599,[8846],[36686],"['en','fr']",4,<p>Applies to all types of dried milk. The sampling shall be made according to ISO 707. The method specified is mainly based on `Methods of enzymatic food analysis: UV-method for the determination of L-lactic acid and D-lactic acid in foodstuffs' by Boehringer Mannheim GmbH.</p>
— isopublicstorageprod.blob.core.windows.net, retrieved 2026-08-05
Source
- isopublicstorageprod.blob.core.windows.nethttps://isopublicstorageprod.blob.core.windows.net/opendata/_latest/iso_deliverables_metadata/csv/iso_deliverables_metadata.csv