Reference Source

ISO 6739:1988

For ISO 6739:1988, item title is Whey cheese — Determination of nitrate and nitrite contents — Method by cadmium reduction and spectrometry; status code is 9599; successor is ISO 14673-3:2001 | ISO 14673-1:2001 | ISO 14673-2:2001; withdrawn / published date is 1988-08-25, recorded from its source on 2026-08-05.

Identifier
ISO 6739:1988 verified
Item title
Whey cheese — Determination of nitrate and nitrite contents — Method by cadmium reduction and spectrometry verified
Status code
9599 verified
Successor
ISO 14673-3:2001 | ISO 14673-1:2001 | ISO 14673-2:2001
Withdrawn / published date
1988-08-25 verified
Sourceisopublicstorageprod.blob.core.windows.net
Verified
Review by
DatasetWithdrawn and superseded ISO standards

What the source says

13196,IS,,ISO 6739:1988,Whey cheese — Determination of nitrate and nitrite contents — Method by cadmium reduction and spectrometry,Fromage de sérum — Détermination des teneurs en nitrates et en nitrites — Méthode par réduction au cadmium et spectrométrie,1988-08-25,2,['67.100.30'],ISO/TC 34/SC 5,9599,[13195],"[31423,31421,31422]","['en','fr']",6,"<p>Is suitable for all kinds of whey cheese. The principle of determination consists in extracting the whey cheese with warm water, precipitating the fat and proteins, filtering and reducing the nitrate in a portion of the filtrate to nitrite by means of copperized cadmium. The apparatus for nitrate reduction is shown in a figure.</p>"

isopublicstorageprod.blob.core.windows.net, retrieved 2026-08-05

Source

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