Reference Source

ISO 660:2009

For ISO 660:2009, item title is Animal and vegetable fats and oils — Determination of acid value and acidity; status code is 9599; successor is ISO 660:2020; withdrawn / published date is 2009-06-09, recorded from its source on 2026-08-05.

Identifier
ISO 660:2009 verified
Item title
Animal and vegetable fats and oils — Determination of acid value and acidity verified
Status code
9599 verified
Successor
ISO 660:2020
Withdrawn / published date
2009-06-09 verified
Sourceisopublicstorageprod.blob.core.windows.net
Verified
Review by
DatasetWithdrawn and superseded ISO standards

What the source says

44879,IS,,ISO 660:2009,Animal and vegetable fats and oils — Determination of acid value and acidity,Corps gras d'origines animale et végétale — Détermination de l'indice d'acide et de l'acidité,2009-06-09,3,['67.200.10'],ISO/TC 34/SC 11,9599,"[36169,4817]",[75594],"['en','fr','ru']",9,"<p>ISO 660:2009 specifies three methods (two titrimetric and one potentiometric) for the determination of the acidity in animal and vegetable fats and oils. The acidity is expressed preferably as acid value, or alternatively as acidity calculated conventionally.</p><p>ISO 660:2009 is applicable to refined and crude vegetable or animal fats and oils, soap stock fatty acids or technical fatty acids. The methods

isopublicstorageprod.blob.core.windows.net, retrieved 2026-08-05

Source

Last verified against source: . Due for re-check by . This page as Markdown · OKF bundle · full dataset as JSON.