ISO 4121:1987
What is the item title for ISO 4121:1987?
For ISO 4121:1987, item title is Sensory analysis — Methodology — Evaluation of food products by methods using scales; replacement named by the register is ISO 4121:2003 | ISO/CD 4121; unpublished replacement is ISO/CD 4121; publication date is 1987-12-17, recorded from its source on 2026-09-14; source re-checked 2026-11-03.
9871,IS,,ISO 4121:1987,Sensory analysis — Methodology — Evaluation of food products by methods using scales,Analyse sensorielle — Méthodologie — Évaluation des produits alimentaires par des méthodes utilisant des échelles,1987-12-17,1,['67.240'],ISO/TC 34/SC 12,9599,,"[33817,20874]","['en','fr']",7
— isopublicstorageprod.blob.core.windows.net, retrieved 2026-09-14
- Identifier
- ISO 4121:1987 verified
- Item title
- Sensory analysis — Methodology — Evaluation of food products by methods using scales verified
- Replacement named by the register
- ISO 4121:2003 | ISO/CD 4121
- Unpublished replacement
- ISO/CD 4121 verified
- Publication date
- 1987-12-17 verified
Verified
Review by
Where each value comes from
The value above is stated away from the sentence quoted with the answer, so the passage that states it is shown here too.
Unpublished replacement
20874,IS,,ISO/CD 4121,Sensory analysis — Methodology — Evaluation of food products by methods using scales,Analyse sensorielle — Méthodologie — Évaluation des produits alimentaires par des méthodes utilisant des échelles,,2,['67.240'],ISO/TC 34/SC 12
— all from isopublicstorageprod.blob.core.windows.net, retrieved 2026-09-14
Source
- isopublicstorageprod.blob.core.windows.nethttps://isopublicstorageprod.blob.core.windows.net/opendata/_latest/iso_deliverables_metadata/csv/iso_deliverables_metadata.csv