ISO 3496:1978
What is the item title for ISO 3496:1978?
For ISO 3496:1978, item title is Meat and meat products — Determination of L(-)- hydroxyproline content (Reference method); replacement named by the register is ISO 3496:1994; publication date is 1978-07-01, verified against its source on 2026-11-03.
8847,IS,,ISO 3496:1978,Meat and meat products — Determination of L(-)- hydroxyproline content (Reference method),Viande et produits à base de viande — Détermination de la teneur en L(-)-hydroxyproline (Méthode de référence),1978-07-01,1,['67.120.10'],ISO/TC 34/SC 6,9599,,[8848],"['en','fr']",3
— isopublicstorageprod.blob.core.windows.net, retrieved 2026-08-05
- Identifier
- ISO 3496:1978 verified
- Item title
- Meat and meat products — Determination of L(-)- hydroxyproline content (Reference method) verified
- Replacement named by the register
- ISO 3496:1994 verified
- Publication date
- 1978-07-01 verified
Verified
Review by
Where each value comes from
The value above is stated away from the sentence quoted with the answer, so the passage that states it is shown here too.
Replacement named by the register
8848,IS,,ISO 3496:1994,Meat and meat products — Determination of hydroxyproline content,Viandes et produits à base de viande — Détermination de la teneur en hydroxyproline,1994-08-25,2,['67.120.10'],ISO/TC 34/SC 6
— all from isopublicstorageprod.blob.core.windows.net, retrieved 2026-08-05
Source
- isopublicstorageprod.blob.core.windows.nethttps://isopublicstorageprod.blob.core.windows.net/opendata/_latest/iso_deliverables_metadata/csv/iso_deliverables_metadata.csv