Reference Source

ISO 21187:2004

For ISO 21187:2004, item title is Milk — Quantitative determination of bacteriological quality — Guidance for establishing and verifying a conversion relationship between routine method results and anchor method results; status code is 9599; successor is ISO 21187:2021; withdrawn / published date is 2004-11-25, recorded from its source on 2026-08-05.

Identifier
ISO 21187:2004 verified
Item title
Milk — Quantitative determination of bacteriological quality — Guidance for establishing and verifying a conversion relationship between routine method results and anchor method results verified
Status code
9599 verified
Successor
ISO 21187:2021
Withdrawn / published date
2004-11-25 verified
Sourceisopublicstorageprod.blob.core.windows.net
Verified
Review by
DatasetWithdrawn and superseded ISO standards

What the source says

34434,IS,,ISO 21187:2004,Milk — Quantitative determination of bacteriological quality — Guidance for establishing and verifying a conversion relationship between routine method results and anchor method results,Lait — Mesure quantitative de la qualité bactériologique — Lignes directrices pour établir et vérifier une relation de conversion entre les résultats de la méthode de routine et les résultats de la méthode d'ancrage,2004-11-25,1,"['67.100.01','07.100.30']",ISO/TC 34/SC 5,9599,,[72825],"['en','fr']",13,"<p>ISO 21187|IDF 196:2004 gives guidelines for the establishment of a conversion relationship between the results of a routine method and an anchor method, and its verification for the

isopublicstorageprod.blob.core.windows.net, retrieved 2026-08-05

Source

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