ISO 17468:2016
For ISO 17468:2016, item title is Microbiology of the food chain — Technical requirements and guidance on establishment or revision of a standardized reference method; status code is 9599; successor is ISO 17468:2023; withdrawn / published date is 2016-06-17, recorded from its source on 2026-08-05.
- Identifier
- ISO 17468:2016 verified
- Item title
- Microbiology of the food chain — Technical requirements and guidance on establishment or revision of a standardized reference method verified
- Status code
- 9599 verified
- Successor
- ISO 17468:2023
- Withdrawn / published date
- 2016-06-17 verified
Verified
Review by
What the source says
59858,IS,,ISO 17468:2016,Microbiology of the food chain — Technical requirements and guidance on establishment or revision of a standardized reference method,Microbiologie de la chaîne alimentaire — Exigences et recommandations techniques pour le développement ou la révision d'une méthode de référence normalisée,2016-06-17,1,['07.100.30'],ISO/TC 34/SC 9,9599,,[79101],"['en','fr']",5,"<p>ISO 17468:2016 gives technical requirements and guidance on the establishment or revision of standardized reference methods for the analysis (detection or quantification) of microorganisms in</p><p>- products intended for human consumption and for the feeding of animals,</p><p>- environmental sample
— isopublicstorageprod.blob.core.windows.net, retrieved 2026-08-05
Source
- isopublicstorageprod.blob.core.windows.nethttps://isopublicstorageprod.blob.core.windows.net/opendata/_latest/iso_deliverables_metadata/csv/iso_deliverables_metadata.csv