Reference Source

ISO 12966-4:2015

For ISO 12966-4:2015, item title is Animal and vegetable fats and oils — Gas chromatography of fatty acid methyl esters — Part 4: Determination by capillary gas chromatography; status code is 9599; successor is ISO 12966-4:2026 | ISO/AWI 12966-4; withdrawn / published date is 2015-06-01, recorded from its source on 2026-08-05.

Identifier
ISO 12966-4:2015 verified
Item title
Animal and vegetable fats and oils — Gas chromatography of fatty acid methyl esters — Part 4: Determination by capillary gas chromatography verified
Status code
9599 verified
Successor
ISO 12966-4:2026 | ISO/AWI 12966-4
Withdrawn / published date
2015-06-01 verified
Sourceisopublicstorageprod.blob.core.windows.net
Verified
Review by
DatasetWithdrawn and superseded ISO standards

What the source says

63503,IS,,ISO 12966-4:2015,Animal and vegetable fats and oils — Gas chromatography of fatty acid methyl esters — Part 4: Determination by capillary gas chromatography,Corps gras d'origines animale et végétale — Chromatographie en phase gazeuse des esters méthyliques d'acides gras — Partie 4: Détermination par chromatographie capillaire en phase gazeuse,2015-06-01,1,['67.200.10'],ISO/TC 34/SC 11,9599,"[37794,35454,11558]","[84626,71849]","['en','fr']",21,"<p>ISO 12966-4:2015 specifies a method for the determination of fatty acid methyl esters (FAMEs) derived by transesterification or esterification from fats, oils, and fatty acids by capillary gas chromatography (GLC). Fatty acid methyl ester

isopublicstorageprod.blob.core.windows.net, retrieved 2026-08-05

Source

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