California
For California, equipment category is Existing Facilities; gwp limit is less than 1,400; effective date is 2030; regulatory status is signed into law, recorded from its source on 2026-08-05; source re-checked 2026-09-15.
- State
- California verified
- Equipment category
- Existing Facilities verified
- GWP limit
- less than 1,400 verified
- Effective date
- 2030 verified
- Regulatory status
- signed into law our reading
Values marked our reading are our classification of what the source says — the source does not print them in those words. The quote below is the evidence for each one; judge it yourself.
What the source says
Existing Facilities: California food retailers must meet one of the following GWP reduction targets across their existing facilities by 2030: Attain a companywide weighted average GWP* of less than 1,400 Attain a 55% or more significant reduction in Greenhouse Gas Potential (GHGp)** below 2019 levels by 2030
— nasrc.org, retrieved 2026-08-05
Source
- nasrc.orghttps://nasrc.org/hfc-policy-tracker/