Sweetened condensed milk
For Sweetened condensed milk, cfr section is 21 CFR 131.120; category (cfr part) is Milk and Cream; composition requirements is The finished food contains not less than 8 percent by weight of milkfat, and not less than 28 percent by weight of total milk solids, recorded from its source on 2026-08-11.
- CFR section
- 21 CFR 131.120 our reading
- Standardized food
- Sweetened condensed milk verified
- Category (CFR part)
- Milk and Cream verified
- Composition requirements
- The finished food contains not less than 8 percent by weight of milkfat, and not less than 28 percent by weight of total milk solids. verified
Values marked our reading are our classification of what the source says — the source does not print them in those words. The quote below is the evidence for each one; judge it yourself.
What the source says
§ 131.120 Sweetened condensed milk. ( a ) Description. Sweetened condensed milk is the food obtained by partial removal of water only from a mixture of milk and safe and suitable nutritive carbohydrate sweeteners. The finished food contains not less than 8 percent by weight of milkfat, and not less than 28 percent by weight of total milk solids.
— ecfr.gov, retrieved 2026-08-11
Source
- ecfr.govhttps://www.ecfr.gov/current/title-21/chapter-I/subchapter-B/part-131