# ISO 712:2009 — Withdrawn and superseded ISO standards

For ISO 712:2009, item title is Cereals and cereal products — Determination of moisture content — Reference method; status code is 9599; successor is ISO 712-1:2024 | ISO/CD 712; withdrawn / published date is 2009-10-30, recorded from its source on 2026-08-05.

- **Identifier:** ISO 712:2009 _(verified: appears in the quote below)_
- **Item title:** Cereals and cereal products — Determination of moisture content — Reference method _(verified: appears in the quote below)_
- **Status code:** 9599 _(verified: appears in the quote below)_
- **Successor:** ISO 712-1:2024 | ISO/CD 712
- **Withdrawn / published date:** 2009-10-30 _(verified: appears in the quote below)_

## What the source says

> 44807,IS,,ISO 712:2009,Cereals and cereal products — Determination of moisture content — Reference method,Céréales et produits céréaliers — Détermination de la teneur en eau — Méthode de référence,2009-10-30,4,['67.060'],ISO/TC 34/SC 4,9599,[4932],"[85395,71603]","['en','fr','ru']",16,"<p>ISO 712:2009 specifies a routine reference method for the determination of the moisture content of cereals and cereal products.</p><p>ISO 712:2009 applies to: wheat, rice (paddy, husked and milled), barley, millet (<i>Panicum miliaceum</i>), rye, oats, triticale, sorghum in the form of grains, milled grains, semolina or flour.</p><p>The method is not applicable to maize and pulses.</p>"

## Source

- https://isopublicstorageprod.blob.core.windows.net/opendata/_latest/iso_deliverables_metadata/csv/iso_deliverables_metadata.csv

Last verified: 2026-08-05. Review by: 2027-02-01.
Part of [Withdrawn and superseded ISO standards](https://referencesource.org/iso-standard-supersessions/).