# ISO 6647-2:2007 — Withdrawn and superseded ISO standards

For ISO 6647-2:2007, item title is Rice — Determination of amylose content — Part 2: Routine methods; status code is 9599; successor is ISO 6647-2:2015; withdrawn / published date is 2007-08-16, recorded from its source on 2026-08-05.

- **Identifier:** ISO 6647-2:2007 _(verified: appears in the quote below)_
- **Item title:** Rice — Determination of amylose content — Part 2: Routine methods _(verified: appears in the quote below)_
- **Status code:** 9599 _(verified: appears in the quote below)_
- **Successor:** ISO 6647-2:2015
- **Withdrawn / published date:** 2007-08-16 _(verified: appears in the quote below)_

## What the source says

> 37897,IS,,ISO 6647-2:2007,Rice — Determination of amylose content — Part 2: Routine methods,Riz — Détermination de la teneur en amylose — Partie 2: Méthodes de routine,2007-08-16,1,['67.060'],ISO/TC 34/SC 4,9599,,[57294],"['en','fr']",12,"<p>ISO 6647-2:2007 specifies two simplified routine methods for the determination of the amylose mass fraction of milled rice, non-parboiled. The main difference between the two methods is in the dispersion procedure: method A specifies hot, and method B cold, dispersion.</p><p>Both methods are applicable to rice with amylose mass fraction higher than 5 %.</p>"

## Source

- https://isopublicstorageprod.blob.core.windows.net/opendata/_latest/iso_deliverables_metadata/csv/iso_deliverables_metadata.csv

Last verified: 2026-08-05. Review by: 2027-02-01.
Part of [Withdrawn and superseded ISO standards](https://referencesource.org/iso-standard-supersessions/).