# ISO 3093:1982 — Withdrawn and superseded ISO standards For ISO 3093:1982, item title is Cereals — Determination of falling number; status code is 9599; successor is ISO 3093:2004 | ISO/DIS 3093; withdrawn / published date is 1982-02-01, recorded from its source on 2026-08-05. - **Identifier:** ISO 3093:1982 _(verified: appears in the quote below)_ - **Item title:** Cereals — Determination of falling number _(verified: appears in the quote below)_ - **Status code:** 9599 _(verified: appears in the quote below)_ - **Successor:** ISO 3093:2004 | ISO/DIS 3093 - **Withdrawn / published date:** 1982-02-01 _(verified: appears in the quote below)_ ## What the source says > 8232,IS,,ISO 3093:1982,Cereals — Determination of falling number,Céréales — Détermination de l'indice de chute,1982-02-01,2,['67.060'],ISO/TC 34/SC 4,9599,,"[39483,27890]","['en','fr']",5,"

The result of the determination is a measure of alpha-amylase activity. The method consists in rapid gelatinization of a suspension of flour or of the whole milled product in water, in a boiling water bath, and subsequent measurement of the liquefaction by alpha-amylase of the starch contained inthe sample.

" ## Source - https://isopublicstorageprod.blob.core.windows.net/opendata/_latest/iso_deliverables_metadata/csv/iso_deliverables_metadata.csv Last verified: 2026-08-05. Review by: 2027-02-01. Part of [Withdrawn and superseded ISO standards](https://referencesource.org/iso-standard-supersessions/).