# ISO 17678:2010 — Withdrawn and superseded ISO standards

For ISO 17678:2010, item title is Milk and milk products — Determination of milk fat purity by gas chromatographic analysis of triglycerides (Reference method); status code is 9599; successor is ISO 17678:2019; withdrawn / published date is 2010-02-02, recorded from its source on 2026-08-05.

- **Identifier:** ISO 17678:2010 _(verified: appears in the quote below)_
- **Item title:** Milk and milk products — Determination of milk fat purity by gas chromatographic analysis of triglycerides (Reference method) _(verified: appears in the quote below)_
- **Status code:** 9599 _(verified: appears in the quote below)_
- **Successor:** ISO 17678:2019
- **Withdrawn / published date:** 2010-02-02 _(verified: appears in the quote below)_

## What the source says

> 43899,IS,,ISO 17678:2010,Milk and milk products — Determination of milk fat purity by gas chromatographic analysis of triglycerides (Reference method),Lait et produits laitiers — Détermination de la pureté des matières grasses laitières par analyse chromatographique en phase gazeuse des triglycérides (Méthode de référence),2010-02-02,1,['67.100.10'],ISO/TC 34/SC 5,9599,,[72284],"['en','fr']",22,"<p>ISO 17678|IDF 202:2010 specifies a reference method for the determination of milk fat purity using gas chromatographic analysis of triglycerides. Both vegetable fats and animal fats such as beef tallow and lard can be detected. By using defined triglyceride equations, the integrity of milk fat is

## Source

- https://isopublicstorageprod.blob.core.windows.net/opendata/_latest/iso_deliverables_metadata/csv/iso_deliverables_metadata.csv

Last verified: 2026-08-05. Review by: 2027-02-01.
Part of [Withdrawn and superseded ISO standards](https://referencesource.org/iso-standard-supersessions/).