# Nutri-Asia, Incorporated · 99-39 · PHILIPPINES — FDA import alert red lists: firms subject to detention without physical examination

For Nutri-Asia, Incorporated · 99-39 · PHILIPPINES, import alert is 99-39; import alert name is Detention Without Physical Examination of Imported Food Products That Appear to Be Misbranded; country is PHILIPPINES; product is Hot & Spicy Jufran Banana Sauce | Sweet Chili Sauce | Hot & Spicy Jufran Banana Sauce | Hot & Spicy Jufran Banana Sauce | Hot & Spicy Jufran Banana Sauce; product code is 27 Y - - 99 Condiments, N.E.C. | 37 J - - 03 Chili Sauce | 37 J - - 08 Tomato Sauce (with Other Ingredients) | 37 J - - 13 Banana Sauce | 37 J - - 99 Sauces, n.e.c; date published is 03/18/2016; address is Diezmo Road, Sitio Iiaya , Barangy Diezmo , Cabuyao, Laguna PHILIPPINES, verified against its source on 2026-09-16.

- **Firm:** Nutri-Asia, Incorporated _(verified: appears in the quote below)_
- **Import alert:** 99-39
- **Import alert name:** Detention Without Physical Examination of Imported Food Products That Appear to Be Misbranded
- **Country:** PHILIPPINES _(verified: appears in the quote below)_
- **Address:** Diezmo Road, Sitio Iiaya , Barangy Diezmo , Cabuyao, Laguna PHILIPPINES _(verified: appears in the quote below)_
- **Date published:** 03/18/2016 _(verified: appears in the quote below)_
- **Product code:** 27 Y - - 99 Condiments, N.E.C. | 37 J - - 03 Chili Sauce | 37 J - - 08 Tomato Sauce (with Other Ingredients) | 37 J - - 13 Banana Sauce | 37 J - - 99 Sauces, n.e.c. _(verified: each item appears in the quote below)_
- **Product:** Hot & Spicy Jufran Banana Sauce | Sweet Chili Sauce | Hot & Spicy Jufran Banana Sauce | Hot & Spicy Jufran Banana Sauce | Hot & Spicy Jufran Banana Sauce _(verified: each item appears in the quote below)_
- **FDA notes:** The article is subject to refusal of admission pursuant to section 801(a)(3) in that it appears to be misbranded within the meaning of: Section 403(f) of the Act. Product labels contain information in multiple languages but does not repeat the required information in all languages (21 CFR 101.15(c) and 21 CFR 101.15(c)(2)). Section 403(a)(1) of the Act in that the labels are false or misleading. The labels fail to declare the artificial flavor as part of the statement of identity, in accordance with 21 CFR 101.22(i)(2). Section 403(q) of the Act [21 U.S.C. §343(q)] in that the Nutrition Facts label does not meet the requirements under 21 CFR 101.9. The serving size for the product does not appear to be based on the correct reference amount customarily consumed (RACC) ( 21 CFR 101.12(b) and 21 CFR 101.9(b)(2) Table 2. RACC for these products would fall under “Major condiments, e.g., catsup, steak sauce, soy sauce, vinegar, teriyaki sauce, marinades” which is 1 tbsp. Consequently, all the nutrient information is incorrectly declared. | The following are not declared as required; Calories from Fat content; Total fat content; Saturated Fat content; Trans fat content; Sodium content; Dietary fiber content; Sugars content; Protein content; and Vitamins and Minerals. The heading and values for the %Daily Value of the required nutrients; vitamins and minerals is not declared as required. The nutrient information in the footnote or the abbreviated footnote with an asterisk with the statement "Percent daily values are based on a 2;000 calorie diet"is not declared as required. The product fails to declare the net quantity of contents statement in avoirdupois pound and ounce on the PDP as required. The product label lists the following ingredient;"acidulant." All ingredients must be listed by their appropriate common and usual names. | The article is subject to refusal of admission pursuant to section 801(a)(3) in that it appears to be misbranded within the meaning of: Section 403(f) of the Act. Product labels contain information in multiple languages but does not repeat the required information in all languages (21 CFR 101.15(c) and 21 CFR 101.15(c)(2)). Section 403(a)(1) of the Act in that the labels are false or misleading. The labels fail to declare the artificial flavor as part of the statement of identity, in accordance with 21 CFR 101.22(i)(2). Section 403(q) of the Act [21 U.S.C. §343(q)] in that the Nutrition Facts label does not meet the requirements under 21 CFR 101.9. The serving size for the product does not appear to be based on the correct reference amount customarily consumed (RACC) ( 21 CFR 101.12(b) and 21 CFR 101.9(b)(2) Table 2. RACC for these products would fall under “Major condiments, e.g., catsup, steak sauce, soy sauce, vinegar, teriyaki sauce, marinades” which is 1 tbsp. Consequently, all the nutrient information is incorrectly declared. | The article is subject to refusal of admission pursuant to section 801(a)(3) in that it appears to be misbranded within the meaning of: Section 403(f) of the Act. Product labels contain information in multiple languages but does not repeat the required information in all languages (21 CFR 101.15(c) and 21 CFR 101.15(c)(2)). Section 403(a)(1) of the Act in that the labels are false or misleading. The labels fail to declare the artificial flavor as part of the statement of identity, in accordance with 21 CFR 101.22(i)(2). Section 403(q) of the Act [21 U.S.C. §343(q)] in that the Nutrition Facts label does not meet the requirements under 21 CFR 101.9. The serving size for the product does not appear to be based on the correct reference amount customarily consumed (RACC) ( 21 CFR 101.12(b) and 21 CFR 101.9(b)(2) Table 2. RACC for these products would fall under “Major condiments, e.g., catsup, steak sauce, soy sauce, vinegar, teriyaki sauce, marinades” which is 1 tbsp. Consequently, all the nutrient information is incorrectly declared. | The article is subject to refusal of admission pursuant to section 801(a)(3) in that it appears to be misbranded within the meaning of: Section 403(f) of the Act. Product labels contain information in multiple languages but does not repeat the required information in all languages (21 CFR 101.15(c) and 21 CFR 101.15(c)(2)). Section 403(a)(1) of the Act in that the labels are false or misleading. The labels fail to declare the artificial flavor as part of the statement of identity, in accordance with 21 CFR 101.22(i)(2). Section 403(q) of the Act [21 U.S.C. §343(q)] in that the Nutrition Facts label does not meet the requirements under 21 CFR 101.9. The serving size for the product does not appear to be based on the correct reference amount customarily consumed (RACC) ( 21 CFR 101.12(b) and 21 CFR 101.9(b)(2) Table 2. RACC for these products would fall under “Major condiments, e.g., catsup, steak sauce, soy sauce, vinegar, teriyaki sauce, marinades” which is 1 tbsp. Consequently, all the nutrient information is incorrectly declared. _(verified: each item appears in the quote below)_

## What the source says

> Nutri-Asia, Incorporated Date Published : 03/18/2016 Diezmo Road, Sitio Iiaya , Barangy Diezmo , Cabuyao, Laguna PHILIPPINES 27 Y - - 99 Condiments, N.E.C. Date Published: 02/15/2024 Desc: Hot & Spicy Jufran Banana Sauce Notes: The article is subject to refusal of admission pursuant to section 801(a)(3) in that it appears to be misbranded within the meaning of: Section 403(f) of the Act. Product labels contain information in multiple languages but does not repeat the required information in all languages (21 CFR 101.15(c) and 21 CFR 101.15(c)(2)). Section 403(a)(1) of the Act in that the labels are false or misleading. The labels fail to declare the artificial flavor as part of the statement of identity, in accordance with 21 CFR 101.22(i)(2). Section 403(q) of the Act [21 U.S.C. §343(q)] in that the Nutrition Facts label does not meet the requirements under 21 CFR 101.9. The serving size for the product does not appear to be based on the correct reference amount customarily consumed (RACC) ( 21 CFR 101.12(b) and 21 CFR 101.9(b)(2) Table 2. RACC for these products would fall under “Major condiments, e.g., catsup, steak sauce, soy sauce, vinegar, teriyaki sauce, marinades” which is 1 tbsp. Consequently, all the nutrient information is incorrectly declared. 37 J - - 03 Chili Sauce Date Published: 03/18/2016 Desc: Sweet Chili Sauce Notes: The following are not declared as required; Calories from Fat content; Total fat content; Saturated Fat content; Trans fat content; Sodium content; Dietary fiber content; Sugars content; Protein content; and Vitamins and Minerals. The heading and values for the %Daily Value of the required nutrients; vitamins and minerals is not declared as required. The nutrient information in the footnote or the abbreviated footnote with an asterisk with the statement "Percent daily values are based on a 2;000 calorie diet"is not declared as required. The product fails to declare the net quantity of contents statement in avoirdupois pound and ounce on the PDP as required. The product label lists the following ingredient;"acidulant." All ingredients must be listed by their appropriate common and usual names. 37 J - - 08 Tomato Sauce (with Other Ingredients) Date Published: 02/15/2024 Desc: Hot & Spicy Jufran Banana Sauce Notes: The article is subject to refusal of admission pursuant to section 801(a)(3) in that it appears to be misbranded within the meaning of: Section 403(f) of the Act. Product labels contain information in multiple languages but does not repeat the required information in all languages (21 CFR 101.15(c) and 21 CFR 101.15(c)(2)). Section 403(a)(1) of the Act in that the labels are false or misleading. The labels fail to declare the artificial flavor as part of the statement of identity, in accordance with 21 CFR 101.22(i)(2). Section 403(q) of the Act [21 U.S.C. §343(q)] in that the Nutrition Facts label does not meet the requirements under 21 CFR 101.9. The serving size for the product does not appear to be based on the correct reference amount customarily consumed (RACC) ( 21 CFR 101.12(b) and 21 CFR 101.9(b)(2) Table 2. RACC for these products would fall under “Major condiments, e.g., catsup, steak sauce, soy sauce, vinegar, teriyaki sauce, marinades” which is 1 tbsp. Consequently, all the nutrient information is incorrectly declared. 37 J - - 13 Banana Sauce Date Published: 02/15/2024 Desc: Hot & Spicy Jufran Banana Sauce Notes: The article is subject to refusal of admission pursuant to section 801(a)(3) in that it appears to be misbranded within the meaning of: Section 403(f) of the Act. Product labels contain information in multiple languages but does not repeat the required information in all languages (21 CFR 101.15(c) and 21 CFR 101.15(c)(2)). Section 403(a)(1) of the Act in that the labels are false or misleading. The labels fail to declare the artificial flavor as part of the statement of identity, in accordance with 21 CFR 101.22(i)(2). Section 403(q) of the Act [21 U.S.C. §343(q)] in that the Nutrition Facts label does not meet the requirements under 21 CFR 101.9. The serving size for the product does not appear to be based on the correct reference amount customarily consumed (RACC) ( 21 CFR 101.12(b) and 21 CFR 101.9(b)(2) Table 2. RACC for these products would fall under “Major condiments, e.g., catsup, steak sauce, soy sauce, vinegar, teriyaki sauce, marinades” which is 1 tbsp. Consequently, all the nutrient information is incorrectly declared. 37 J - - 99 Sauces, n.e.c. Date Published: 02/15/2024 Desc: Hot & Spicy Jufran Banana Sauce Notes: The article is subject to refusal of admission pursuant to section 801(a)(3) in that it appears to be misbranded within the meaning of: Section 403(f) of the Act. Product labels contain information in multiple languages but does not repeat the required information in all languages (21 CFR 101.15(c) and 21 CFR 101.15(c)(2)). Section 403(a)(1) of the Act in that the labels are false or misleading. The labels fail to declare the artificial flavor as part of the statement of identity, in accordance with 21 CFR 101.22(i)(2). Section 403(q) of the Act [21 U.S.C. §343(q)] in that the Nutrition Facts label does not meet the requirements under 21 CFR 101.9. The serving size for the product does not appear to be based on the correct reference amount customarily consumed (RACC) ( 21 CFR 101.12(b) and 21 CFR 101.9(b)(2) Table 2. RACC for these products would fall under “Major condiments, e.g., catsup, steak sauce, soy sauce, vinegar, teriyaki sauce, marinades” which is 1 tbsp. Consequently, all the nutrient information is incorrectly declared.

## Source

- https://www.accessdata.fda.gov/cms_ia/importalert_1144.html

Last verified: 2026-09-16. Review by: 2026-11-15.
Part of [FDA import alert red lists: firms subject to detention without physical examination](https://referencesource.org/fda-import-alert-red-list/).