# HONGKONG TIANBAO FOOD CO.,LIMITED · 99-37 · HONG KONG SAR — FDA import alert red lists: firms subject to detention without physical examination

For HONGKONG TIANBAO FOOD CO.,LIMITED · 99-37 · HONG KONG SAR, import alert is 99-37; import alert name is "DETENTION WITHOUT PHYSICAL EXAMINATION OF LOW-ACID CANNED FOODS AND ACIDIFIED FOODS WITHOUT FILED SCHEDULED PROCESSES"; country is HONG KONG SAR; product is Pickled Chili | Pickle Chilli | Pickled Chili | Pickled Chili | Pickle Garlic; product code is 24 F - - 08 Pepper, Hot, N.E.C. (Fruit Used as Vegetable) | 24 F - - 08 Pepper, Hot, N.E.C. (Fruit Used as Vegetable) | 24 H - - 08 Pepper, Hot, Dried or Paste | 24 K - - 08 Pepper, Hot, with Sauce | 25 J - - 21 Garlic Bulb (Root & Tuber Vegetable); date published is 08/17/2015; address is Flat B07, Floor 23 , Hoover Industrial Building N.T; 26-38 Kwai Cheong Road , Kwai Chung, New Territories HONG KONG SAR, verified against its source on 2026-09-16.

- **Firm:** HONGKONG TIANBAO FOOD CO.,LIMITED _(verified: appears in the quote below)_
- **Import alert:** 99-37
- **Import alert name:** "DETENTION WITHOUT PHYSICAL EXAMINATION OF LOW-ACID CANNED FOODS AND ACIDIFIED FOODS WITHOUT FILED SCHEDULED PROCESSES"
- **Country:** HONG KONG SAR _(verified: appears in the quote below)_
- **Address:** Flat B07, Floor 23 , Hoover Industrial Building N.T; 26-38 Kwai Cheong Road , Kwai Chung, New Territories HONG KONG SAR _(verified: appears in the quote below)_
- **Date published:** 08/17/2015 _(verified: appears in the quote below)_
- **Product code:** 24 F - - 08 Pepper, Hot, N.E.C. (Fruit Used as Vegetable) | 24 F - - 08 Pepper, Hot, N.E.C. (Fruit Used as Vegetable) | 24 H - - 08 Pepper, Hot, Dried or Paste | 24 K - - 08 Pepper, Hot, with Sauce | 25 J - - 21 Garlic Bulb (Root & Tuber Vegetable) _(verified: each item appears in the quote below)_
- **Product:** Pickled Chili | Pickle Chilli | Pickled Chili | Pickled Chili | Pickle Garlic _(verified: each item appears in the quote below)_
- **FDA notes:** No Scheduled Process on File | No Scheduled Process on File | No Scheduled Process on File | No Scheduled Process on File | No Scheduled Process on File _(verified: each item appears in the quote below)_

## What the source says

> HONGKONG TIANBAO FOOD CO.,LIMITED Date Published : 08/17/2015 Flat B07, Floor 23 , Hoover Industrial Building N.T; 26-38 Kwai Cheong Road , Kwai Chung, New Territories HONG KONG SAR 24 F - - 08 Pepper, Hot, N.E.C. (Fruit Used as Vegetable) Date Published: 08/17/2015 Desc: Pickled Chili Notes: No Scheduled Process on File 24 F - - 08 Pepper, Hot, N.E.C. (Fruit Used as Vegetable) Date Published: 08/17/2015 Desc: Pickle Chilli Notes: No Scheduled Process on File 24 H - - 08 Pepper, Hot, Dried or Paste Date Published: 08/17/2015 Desc: Pickled Chili Notes: No Scheduled Process on File 24 K - - 08 Pepper, Hot, with Sauce Date Published: 08/17/2015 Desc: Pickled Chili Notes: No Scheduled Process on File 25 J - - 21 Garlic Bulb (Root & Tuber Vegetable) Date Published: 08/17/2015 Desc: Pickle Garlic Notes: No Scheduled Process on File

## Source

- https://www.accessdata.fda.gov/cms_ia/importalert_1131.html

Last verified: 2026-09-16. Review by: 2026-11-15.
Part of [FDA import alert red lists: firms subject to detention without physical examination](https://referencesource.org/fda-import-alert-red-list/).