# GUANGDONG NONGFU VILLAS FOODSTUFF INDUSTRY CO., LTD. · 99-45 · CHINA — FDA import alert red lists: firms subject to detention without physical examination

For GUANGDONG NONGFU VILLAS FOODSTUFF INDUSTRY CO., LTD., import alert is 99-45; country is CHINA; import alert name is Detention Without Physical Examination of Food Products That Are or Contain an Unsafe Food Additive; product is Preserved Bayberry | Preserved Bayberry | Dried Orange Peel | Preserved Olives | Preserved Plum | Preserved Ginger; product code is 20 B - - 21 Barberry, Dried or Paste | 20 B - - 22 Bayberry, Dried or Paste | 20 H - - 06 Orange, Dried or Paste | 21 H - - 09 Olives, Dried or Paste | 21 H - - 14 Plum, Dried or Paste | 25 L - - 24 Ginger Root, Dried or Paste; date published is 10/09/2026; address is No. 211 Fengjiang Town , Bitan Industrial Zone Jiexi County , Jiexi, Cn-Gd CHINA, verified against its source on 2026-10-12.

- **Firm:** GUANGDONG NONGFU VILLAS FOODSTUFF INDUSTRY CO., LTD. _(verified: appears in the quote below)_
- **Import alert:** 99-45
- **Import alert name:** Detention Without Physical Examination of Food Products That Are or Contain an Unsafe Food Additive
- **Country:** CHINA _(verified: appears in the quote below)_
- **Address:** No. 211 Fengjiang Town , Bitan Industrial Zone Jiexi County , Jiexi, Cn-Gd CHINA _(verified: appears in the quote below)_
- **Date published:** 10/09/2026 _(verified: appears in the quote below)_
- **Product code:** 20 B - - 21 Barberry, Dried or Paste | 20 B - - 22 Bayberry, Dried or Paste | 20 H - - 06 Orange, Dried or Paste | 21 H - - 09 Olives, Dried or Paste | 21 H - - 14 Plum, Dried or Paste | 25 L - - 24 Ginger Root, Dried or Paste _(verified: each item appears in its own passage below)_
- **Product:** Preserved Bayberry | Preserved Bayberry | Dried Orange Peel | Preserved Olives | Preserved Plum | Preserved Ginger _(verified: each item appears in its own passage below)_
- **FDA notes:** CYCLAMATES CFR-189.135 (NNS/ILL); | CYCLAMATES CFR-189.135 (NNS/ILL); | CYCLAMATES CFR-189.135 (NNS/ILL); SACCHARIN (AND ITS SALTS) CFR-180.37 (NNS); | CYCLAMATES CFR-189.135 (NNS/ILL); SACCHARIN (AND ITS SALTS) CFR-180.37 (NNS); | CYCLAMATES CFR-189.135 (NNS/ILL); SACCHARIN (AND ITS SALTS) CFR-180.37 (NNS); | CYCLAMATES CFR-189.135 (NNS/ILL); SACCHARIN (AND ITS SALTS) CFR-180.37 (NNS); _(verified: each item appears in its own passage below)_

## What the source says

> GUANGDONG NONGFU VILLAS FOODSTUFF INDUSTRY CO., LTD. Date Published : 10/09/2026 No. 211 Fengjiang Town , Bitan Industrial Zone Jiexi County , Jiexi, Cn-Gd CHINA

## Where each value comes from

This source states these in separate places, so each value is shown with the passage that states it.

### Product code

> 20 B - - 21 Barberry, Dried or Paste Date Published: 10/09/2026 Desc: Preserved Bayberry Problems: CYCLAMATES CFR-189.135 (NNS/ILL); 20 B - - 22 Bayberry, Dried or Paste Date Published: 10/09/2026 Desc: Preserved Bayberry Problems: CYCLAMATES CFR-189.135 (NNS/ILL); 20 H - - 06 Orange, Dried or Paste Date Published: 10/09/2026 Desc: Dried Orange Peel Problems: CYCLAMATES CFR-189.135 (NNS/ILL); SACCHARIN (AND ITS SALTS) CFR-180.37 (NNS); 21 H - - 09 Olives, Dried or Paste Date Published: 10/09/2026 Desc: Preserved Olives Problems: CYCLAMATES CFR-189.135 (NNS/ILL); SACCHARIN (AND ITS SALTS) CFR-180.37 (NNS); 21 H - - 14 Plum, Dried or Paste Date Published: 10/09/2026 Desc: Preserved Plum Problems: CYCLAMATES CFR-189.135 (NNS/ILL); SACCHARIN (AND ITS SALTS) CFR-180.37 (NNS); 25 L - - 24 Ginger Root, Dried or Paste Date Published: 10/09/2026 Desc: Preserved Ginger Problems: CYCLAMATES CFR-189.135 (NNS/ILL); SACCHARIN (AND ITS SALTS) CFR-180.37 (NNS);

### Product

> 20 B - - 21 Barberry, Dried or Paste Date Published: 10/09/2026 Desc: Preserved Bayberry Problems: CYCLAMATES CFR-189.135 (NNS/ILL); 20 B - - 22 Bayberry, Dried or Paste Date Published: 10/09/2026 Desc: Preserved Bayberry Problems: CYCLAMATES CFR-189.135 (NNS/ILL); 20 H - - 06 Orange, Dried or Paste Date Published: 10/09/2026 Desc: Dried Orange Peel Problems: CYCLAMATES CFR-189.135 (NNS/ILL); SACCHARIN (AND ITS SALTS) CFR-180.37 (NNS); 21 H - - 09 Olives, Dried or Paste Date Published: 10/09/2026 Desc: Preserved Olives Problems: CYCLAMATES CFR-189.135 (NNS/ILL); SACCHARIN (AND ITS SALTS) CFR-180.37 (NNS); 21 H - - 14 Plum, Dried or Paste Date Published: 10/09/2026 Desc: Preserved Plum Problems: CYCLAMATES CFR-189.135 (NNS/ILL); SACCHARIN (AND ITS SALTS) CFR-180.37 (NNS); 25 L - - 24 Ginger Root, Dried or Paste Date Published: 10/09/2026 Desc: Preserved Ginger Problems: CYCLAMATES CFR-189.135 (NNS/ILL); SACCHARIN (AND ITS SALTS) CFR-180.37 (NNS);

### FDA notes

> 20 B - - 21 Barberry, Dried or Paste Date Published: 10/09/2026 Desc: Preserved Bayberry Problems: CYCLAMATES CFR-189.135 (NNS/ILL); 20 B - - 22 Bayberry, Dried or Paste Date Published: 10/09/2026 Desc: Preserved Bayberry Problems: CYCLAMATES CFR-189.135 (NNS/ILL); 20 H - - 06 Orange, Dried or Paste Date Published: 10/09/2026 Desc: Dried Orange Peel Problems: CYCLAMATES CFR-189.135 (NNS/ILL); SACCHARIN (AND ITS SALTS) CFR-180.37 (NNS); 21 H - - 09 Olives, Dried or Paste Date Published: 10/09/2026 Desc: Preserved Olives Problems: CYCLAMATES CFR-189.135 (NNS/ILL); SACCHARIN (AND ITS SALTS) CFR-180.37 (NNS); 21 H - - 14 Plum, Dried or Paste Date Published: 10/09/2026 Desc: Preserved Plum Problems: CYCLAMATES CFR-189.135 (NNS/ILL); SACCHARIN (AND ITS SALTS) CFR-180.37 (NNS); 25 L - - 24 Ginger Root, Dried or Paste Date Published: 10/09/2026 Desc: Preserved Ginger Problems: CYCLAMATES CFR-189.135 (NNS/ILL); SACCHARIN (AND ITS SALTS) CFR-180.37 (NNS);

## Source

- https://www.accessdata.fda.gov/cms_ia/importalert_1173.html

Last verified: 2026-10-12. Review by: 2026-12-11.
Part of [FDA import alert red lists: firms subject to detention without physical examination](https://referencesource.org/fda-import-alert-red-list/).